SHRIMP SALAD CROISSANTS
I've had this recipe for years and get raves whenever I make it. It can be served on a bed of lettuce or a-top a flaky croissant. Either way, it's perfect for a quick , delicious lunch. --Molly Seidel, Edgewood, New Mexico
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the shrimp, celery and carrots. In a small bowl, combine the mayonnaise, onion, salt and pepper. Pour over shrimp mixture and toss to coat. , Cover and refrigerate for at least 2 hours. Just before serving, stir in almonds. Serve on croissants.
Nutrition Facts : Calories 543 calories, Fat 39g fat (10g saturated fat), Cholesterol 159mg cholesterol, Sodium 733mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 3g fiber), Protein 19g protein.
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Katelyn Huff
[email protected]I wish the recipe had included instructions for making the shrimp salad from scratch.
chris redfeild
[email protected]These croissants are a bit too rich for my taste, but they're still delicious.
Jesse Guel
[email protected]These shrimp salad croissants are a great way to get your kids to eat seafood.
Arif Rayhan
[email protected]I love the combination of shrimp and avocado in these croissants.
Aysha Shaikh
[email protected]These croissants are the perfect finger food for a party.
Jermaine Prass
[email protected]I'm definitely going to make these shrimp salad croissants again. They're so easy to make and they're always a hit!
Crystal Campos
[email protected]These shrimp salad croissants are a great way to use up leftover shrimp.
Ohondah Victoria
[email protected]I'm not a huge fan of croissants, but these were really good. The shrimp salad was creamy and flavorful, and the croissants were light and flaky.
Sanam Shrestha
[email protected]These croissants are perfect for a quick and easy lunch. They're also great for picnics and potlucks.
Fauziyat Muhammad
[email protected]I'm not a big fan of shrimp salad, but these croissants were surprisingly good. The shrimp was cooked perfectly and the salad was light and flavorful.
Pro Boy
[email protected]Delicious!
Mhi Hafizul
[email protected]These shrimp salad croissants are a great party food. They're easy to make and everyone loves them!
Nisha Ghale
[email protected]I love shrimp salad and these croissants were the perfect way to enjoy it. The croissants were light and fluffy, and the shrimp salad was creamy and flavorful.
Sufyan Sufi
[email protected]These croissants were so good! The shrimp salad was light and flavorful, and the croissants were buttery and flaky. I will definitely be making these again.
Afshan Khan
[email protected]I made these shrimp salad croissants for a picnic and they were perfect! They were easy to transport and held up well in the heat. Plus, they were delicious!
Shola Aremolekun
[email protected]The shrimp salad croissants were a hit at my party! Everyone loved the delicate flavor of the shrimp and the flaky texture of the croissants. I will definitely be making these again for my next gathering.
Kade
[email protected]These shrimp salad croissants are a delightful and easy-to-make appetizer or light lunch. The combination of shrimp, celery, mayonnaise, and lemon juice is classic and delicious, and the croissants add a touch of elegance. I will definitely be making