SHRIMP SCAMPI CHEESECAKE APPETIZER
Rich cheesecake with a seafood surprise. Decadent and smooth for adult tastes.
Provided by Betty L. Ince
Categories Appetizers and Snacks Pastries
Time 1h10m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium-low heat, warm oil and saute onions and garlic until onions are translucent; set aside to cool. When cool, pour off liquid reserving garlic.
- Cut shrimp into 1/2 inch pieces, reserving 12 uncut for garnish. In a large skillet over medium-low heat, melt butter and add reserved garlic and all shrimp; cook shrimp for 2 to 4 minutes or until done.
- Remove center circle and a small portion of inside of cooled puff pastry shells.
- In a medium bowl, beat cream cheese until creamy; add one egg at a time and beat until well mixed. Add cream, Gouda, onions, shrimp and salt.
- Spoon filling into puff pastry shells.
- Bake in preheated oven for 20 to 25 minutes or until filling is browned on top. Garnish with whole shrimp and chopped chives; serve.
Nutrition Facts : Calories 701 calories, Carbohydrate 22.7 g, Cholesterol 248 mg, Fat 56.3 g, Fiber 0.8 g, Protein 26.8 g, SaturatedFat 26.7 g, Sodium 1075.1 mg, Sugar 1.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lesli Linton
[email protected]This recipe is a must-try for any seafood lover. The shrimp scampi cheesecake appetizer is a unique and delicious dish that will impress your guests.
Irfan Fani
[email protected]I've never had shrimp scampi cheesecake before, but I'm definitely a fan now. This appetizer is amazing!
Abdalla Jaka
[email protected]This appetizer is perfect for a special occasion. It's elegant and delicious.
Habibullah Jonayeet
[email protected]I'm not a big fan of seafood, but I really enjoyed this appetizer. The shrimp were cooked perfectly and the cheesecake filling was creamy and flavorful.
Chido Ahukanna
[email protected]This appetizer is a bit time-consuming to make, but it's worth the effort.
danger patan
[email protected]I love the combination of shrimp and cream cheese in this appetizer. It's a perfect party food.
M Imran Bhutta
[email protected]The shrimp scampi cheesecake appetizer is a unique and delicious dish that I would highly recommend.
ice frimpong
[email protected]This appetizer is so easy to make and it's always a hit with my friends.
Patricia Clark
[email protected]I found the recipe to be a bit bland. I added some extra spices and it was much better.
Samuel Pecanek
[email protected]This recipe is a keeper! I'll definitely be making it again.
Sudais Kamal
[email protected]I've made this appetizer several times and it's always a crowd-pleaser. The creamy filling and crispy crust are a perfect combination.
Abdoulie Papis Sanneh
[email protected]The shrimp scampi cheesecake appetizer was a bit too rich for my taste, but my husband loved it.
Just Sam
[email protected]This is a great recipe for a special occasion appetizer. It's easy to make and always impresses my guests.
mandy fisher
[email protected]I made this appetizer for a potluck and it was gone in minutes! Everyone loved the unique flavor and texture.
Shahrukh Siddi
[email protected]This shrimp scampi cheesecake appetizer was a hit at my party! The combination of shrimp, cream cheese, and Parmesan cheese was divine, and the buttery cracker crust added a nice touch.