SHRIMP STIR-FRY

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Shrimp Stir-Fry image

I addapted this out of a children's cookbook. Everyone loved it so much that I have to make it once a week now, lol. You can just serve it with boil in the bag rice which is what the original recipe suggests.

Provided by Perfect Pixie

Categories     One Dish Meal

Time 10m

Yield 4 serving(s)

Number Of Ingredients 10

500 g large shrimp, peeled and deveined (i used allready cooked shrimp)
3 tablespoons soy sauce
1 garlic clove, finely chopped
2 tablespoons vegetable oil
1 small red bell pepper, coarsely chopped (capsicum)
1 small onion, coarsely chopped
16 snow peas, ends trimmed and rinsed (mangetouts)
2 tablespoons water
1 pinch pepper
2 (200 g) straight to wok rice (unsure about size but i used 2 packets, can just have this on boiled or steamed rice)

Steps:

  • combine shrimp, 2tbsp of the soy sauce and the garlic - stir with a wooden spoon until evenly coated and set aside for ten minutes.
  • add vegetable oil to wok / large frypan and set over a medium-high heat.
  • when oil is hot add red pepper and onion.
  • cook stirring constantly until the pepper is slightly softened , about 3 minutes.
  • at this point i added my straight to wok rice an heated through, if you are not doing this skip to the next step.
  • add the snow peas and shrimp mixture.
  • continue stirring and turning until shrimp turn pink and are cooked through ( i used allreay cooked shrimp) and the snow peas are tender but still crisp about 3 minutes more.
  • remove from heat and add remaining tbsp of soy sauce, water and the pepper.
  • serve imediately (on a bed of rice if you have not used straight to wok rice).

Nutrition Facts : Calories 878.6, Fat 9.3, SaturatedFat 1.4, Cholesterol 157.5, Sodium 1465.9, Carbohydrate 160.6, Fiber 3.9, Sugar 2.3, Protein 32.1

Kevin Cheruiyot
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I tried this recipe for a dinner party and it was a huge hit! Everyone loved the shrimp stir-fry. The shrimp were cooked perfectly and the vegetables were crisp and flavorful. I will definitely be making this again.


Alim Abdul
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This shrimp stir-fry is now one of my family's favorite meals. It's so easy to make and always a crowd-pleaser. I usually add some extra vegetables, like broccoli or carrots, and it always turns out great.


G Collins
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This shrimp stir-fry was amazing! The shrimp were cooked perfectly and the vegetables were crisp and flavorful. I loved the addition of the ginger and garlic, which really gave the dish a nice kick. I will definitely be making this again and again.


Mian sahab TV Channel
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5/5 stars! This shrimp stir-fry was delicious! The shrimp were cooked perfectly and the vegetables were crisp and flavorful. I loved the addition of the ginger and garlic, which really gave the dish a nice kick. I will definitely be making this again


Wilkister Sheny
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I've made this recipe several times now and it's always a hit. The shrimp are always cooked perfectly and the vegetables are always crisp and flavorful. I love the addition of the ginger and garlic, which really gives the dish a nice kick. This is de


Jaylen Jones
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This is one of my go-to recipes for a weeknight meal. It's so quick and easy to make, and it's always a hit with my family. The shrimp are always cooked perfectly and the vegetables are always crisp and flavorful. I love the addition of the ginger an


Timothy Lankford
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I was looking for a quick and easy shrimp stir-fry recipe and this one did not disappoint! It was so simple to make and the results were amazing. The shrimp were cooked perfectly and the vegetables were still crisp and flavorful. I will definitely be


Bonnie Mork
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This shrimp stir-fry is now a staple in my household. It's so easy to make and always a crowd-pleaser. I usually add some extra vegetables, like broccoli or carrots, and it always turns out great.


galachipa music
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Followed the recipe and it turned out great! I used frozen shrimp and it still cooked perfectly. The sauce is delicious and I will definitely be making this again.


AkemiHikari
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I tried this recipe last night and it was a huge hit with my family. The shrimp were tender and flavorful, and the vegetables were cooked perfectly. We loved the addition of the ginger and garlic, which really gave the dish a nice kick. I will defini


Tarek hussain
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This stir-fry was so easy to make and packed with flavor! I used frozen shrimp and it still turned out great. The sauce is amazing and I will definitely be using it on other dishes.


anis ur
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Delicious! Loved the balance of flavors. The shrimp was cooked perfectly, and the sauce had just the right amount of sweetness and spice. Will definitely make this again.


Fortnite Player
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Followed recipe and found it extremely easy to make. The only thing I changed was adding broccoli and carrots, which I threw in at the same time as the bell peppers. It came out tasting great, definitely going into my rotation.


Khan Muhammad
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This shrimp stir-fry was a hit with my family! The shrimp were cooked perfectly, and the vegetables were crisp and flavorful. I loved the addition of the ginger and garlic, which gave the dish a nice kick. Will definitely be making this again!