SHRIMP STUFFED POTATOES
Steps:
- Preheat your oven to 375 degrees. While preheating take 2 large baking potatoes coat with olive oil to crisp the skin while baking. As soon as oven comes up to temp start baking. While potatoes are in the oven take a sauce pan and bring to a slow boil. Take a 2 cups of shrimp peel and de-vien. Add to the boiling water some lemon and a little organic vegatable broth (if desired). Cut Baked potatoes in halves longways scoop insides into a mixing bowl combine mayo, milk, chives,mix then add shrimp and some Mozzarella cheese, and a little pancetta and bake for 15 more minutes.
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#time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #seafood #vegetables #shrimp #dietary #low-sodium #low-in-something #shellfish #4-hours-or-less
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Devraj Shrestha
[email protected]These stuffed potatoes were a bit too salty for my taste.
Tyneshia Stephenson
[email protected]I've made this recipe a few times now and it's always a hit! The potatoes are always fluffy and the shrimp is cooked perfectly.
Sharukh Khan
[email protected]This recipe was easy to follow and the stuffed potatoes turned out great! I would definitely recommend it.
Tariq khan Tariq jani
[email protected]The shrimp was a bit overcooked, but the potatoes were delicious!
Blushxreeda
[email protected]These stuffed potatoes were a little bland for my taste. I think I would add some more spices next time.
Tely Murphy
[email protected]The potatoes were a bit dry, but the shrimp was good.
Nagham Mahmoud
[email protected]I made this last night and my husband and I really enjoyed it! The potatoes were cooked perfectly and the shrimp was very flavorful. I will definitely be making this again.
Coolslek99 FromYT
[email protected]Easy to follow recipe with delicious results. The stuffed potatoes were a hit at my party.
Noman Bashir
[email protected]Great recipe! The shrimp and potatoes were both cooked perfectly! My family loved it.
badr sabra
[email protected]These stuffed potatoes were amazing! The shrimp was cooked perfectly and the potatoes were fluffy and flavorful. I will definitely be making this dish again.