SHRIMP WITH BLACK BEANS, OKRA & FRESH CORN
Make and share this Shrimp With Black Beans, Okra & Fresh Corn recipe from Food.com.
Provided by Rachaels Kitchen Go
Categories One Dish Meal
Time 1h
Yield 2-3 serving(s)
Number Of Ingredients 11
Steps:
- Heat large saute pan on stove at medium-high heat. Reduce heat to medium, add olive oil and garlic. Saute for a minute, then add okra, tomato sauce and water. Reduce heat to low, cover and allow to simmer for 10 minutes, until okra becomes softened. Add black beans. Cover, cook on low another 5 minutes. Add corn kernels. Cover and cook on low another 5 to 10 minutes until corn cooks. Uncover and add cooked rice, mixing to blend inches Remove from heat and add cooked shrimp. Top with finely chopped cilantro and onion, if desired.
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Alex Scheurer
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Sky Face
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Asfandyar Afridi
[email protected]I'm not a fan of spicy food, so I used less cayenne pepper than the recipe called for. It was still very flavorful.
Niranjan Xettri
[email protected]I followed the recipe exactly and it turned out perfect! The shrimp was tender and juicy and the sauce was delicious.
Helen Nyambura
[email protected]This dish is a great way to use up leftover shrimp. I also added some chopped red bell pepper and it turned out great.
Sandra O. Hills
[email protected]I'm not a big fan of okra, but I really enjoyed this dish. The sauce is so flavorful and the shrimp is cooked perfectly.
Raaz Raaz
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the shrimp and the black beans.
Khurran Khan
[email protected]I love this recipe! It's so flavorful and easy to make. I've made it several times and it's always a hit.
Elizabeth Myers
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Tirusew Ayenew
[email protected]I'm not a fan of spicy food, so I used less cayenne pepper than the recipe called for. It was still very flavorful.
Bentley Ebberup
[email protected]I followed the recipe exactly and it turned out perfect! The shrimp was tender and juicy and the sauce was delicious.
Md. Farhad Ali
[email protected]This recipe is a great way to use up leftover shrimp. I also added some chopped red bell pepper and it turned out great.
Chris Cook
[email protected]I'm not a big fan of okra, but I really enjoyed this dish. The sauce is so flavorful and the shrimp is cooked perfectly.
Nimrod Philip
[email protected]This dish is so easy to make and it's packed with flavor. I love the combination of the shrimp and the black beans.
Mansoor Jan
[email protected]I've made this recipe several times and it's always a hit! The shrimp is cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Szabina Németh
[email protected]This is my go-to summer dish! The combination of shrimp, black beans, okra, and fresh corn is so refreshing and flavorful. I love to serve it with a side of rice.