SHRIMP WITH CANNELLINI BEAN SALAD
This is from one of my Food and Wine cookbooks. Serve this with a green salad and some pita or flat bread.
Provided by dicentra
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Light the grill or heat the broiler. Thread the shrimp onto four skewers.
- In a shallow glass dish, combine ¼ cup of the oil with the garlic and ¼ teaspoon of the salt.
- Add the skewers and turn to coat the shrimp. Set aside.
- In a medium bowl, combine the onion with remaining oil and salt, parsley, sage, vinegar and pepper. Gently stir in the beans.
- Grill or broil the shrimp, turning once, until just done, about 5 minutes. Serve the shrimp with the bean salad.
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Kailee Maxwell
[email protected]This salad is perfect for a summer party. It's light and refreshing, and it's always a crowd-pleaser.
Akira Belle
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the shrimp and the cannellini beans.
azeez oladele
[email protected]I'm not a big fan of seafood, but I really enjoyed this salad. The shrimp was cooked perfectly and the dressing was light and flavorful.
Levi Mcgillis
[email protected]This salad is a great way to use up leftover shrimp. It's also a healthy and delicious lunch or dinner option.
Alizah Khan
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
James Plumb
[email protected]This salad is so good! I love the way the flavors all come together.
Robbie Picard
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The combination of shrimp, cannellini beans, and vegetables is unique and flavorful.
Udud Ruudur
[email protected]This salad is delicious! The shrimp is cooked perfectly and the dressing is amazing. I will definitely be making this again.
S. Saad
[email protected]I was looking for a healthy and refreshing salad to serve at my next party, and this one fit the bill perfectly. It was a big hit with my guests and I'll definitely be making it again.
Jaani Bhutto
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of shrimp, cannellini beans, and vegetables.
Tauhid Hasan
[email protected]I'm not usually a fan of seafood salads, but this one is an exception. The shrimp is cooked perfectly and the dressing is light and flavorful. I'll definitely be making this again.
Tracy Smith
[email protected]This salad is amazing! I made it for a potluck and it was gone in minutes. Everyone loved it.
Bahij Shirzai
[email protected]I love this salad! It's so light and refreshing, and the flavors are perfect together. I especially love the addition of the cannellini beans - they add a nice creamy texture.
alfa muhammad muhammad
[email protected]This shrimp and cannellini bean salad was a hit at my last dinner party! The flavors were so fresh and bright, and the salad was really easy to make. I'll definitely be making this again.