SHRIMP WITH TOMATOES AND FETA (GARIDES SAGANAKI)
Steps:
- 1. Arrange a rack 4" from heating element; heat oven to broil. Heat oil in a 10" skillet over medium heat. Add garlic and scallions; cook, until soft, 3 to 4 minutes. Stir in tomato paste; cook for 2 minutes. Add wine; cook until reduced by half, 3 to 4 minutes. 2. Add oregano, sugar, chile flakes, and tomatoes; boil. Reduce heat to medium-low and cook, stirring often, until slightly thickened, 12 minutes. Stir in mint and shrimp, season with salt and pepper; crumble feta over top. Broil until bubbly, 3 to 5 minutes. Squeeze lemon over top. Garnish with parsley.
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Ibrahim Yusuf
[email protected]This dish is a great way to use up leftover shrimp. It's also a great way to get your kids to eat seafood.
Othembela Botayi
[email protected]I've never made shrimp with tomatoes and feta before, but this recipe was a game-changer. It's so easy to make and it's absolutely delicious.
Seun Owolabi
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Poppo Mells
[email protected]I love the combination of shrimp, tomatoes, and feta in this dish. It's so flavorful and satisfying.
Sydney Thankgod
[email protected]This dish is perfect for a weeknight dinner. It's quick and easy to make, and it's always a hit with my family.
Sarmad abbas Mr.sarmad6441
[email protected]I've made this recipe several times and it never disappoints. It's a great way to use up leftover shrimp.
md rajibmasud
[email protected]This dish is so easy to make and it's always delicious. I love that I can use any type of shrimp I have on hand.
Micell Joseph
[email protected]This is my go-to recipe for shrimp. It's always a hit with my friends and family.
C Noble
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Matano Mwango
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family.
Joe Tuttle
[email protected]I love how simple this recipe is. It's just a few ingredients, but they come together to create a really flavorful dish. I've made it several times and it's always a hit.
Megan stanley
[email protected]This dish was easy to make and packed with flavor. The shrimp were juicy and tender, and the tomatoes and feta added a nice tanginess. I served it with some crusty bread and it was the perfect meal for a weeknight dinner.
Fred Huntoon
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are cooked perfectly and the sauce is rich and flavorful. I like to add a bit of extra lemon juice and some chopped parsley to brighten up the dish.
Brendan Nell
[email protected]This shrimp dish was absolutely delicious! The combination of shrimp, tomatoes, feta, and herbs created a flavorful and satisfying meal. I served it over rice and it was a hit with my family.