SHRIMP WITH WHITE COCKTAIL SAUCE
Make and share this Shrimp With White Cocktail Sauce recipe from Food.com.
Provided by threeovens
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine sour cream, horseradish, chives, lime juice and lime zest; season with salt and pepper to taste.
- Serve with cooked shrimp.
Nutrition Facts : Calories 177.9, Fat 7.3, SaturatedFat 4.1, Cholesterol 233.7, Sodium 292.7, Carbohydrate 2.2, Fiber 0.3, Sugar 0.7, Protein 24.7
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Kimorah Chatman
[email protected]This recipe is a great way to use up leftover shrimp.
Florendia Harris
[email protected]I've never had shrimp cocktail before, but this recipe made me a fan. It's so simple, yet so delicious.
mrafiqul hasan
[email protected]I'm allergic to shrimp, so I made this with chicken instead. It was still really good!
sleeping snowy
[email protected]The sauce was a little too spicy for my taste, but the shrimp were cooked perfectly.
Louis Hill
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
md pabel
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Ya Min
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The shrimp turned out great!
Irene Nomagazi
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this recipe. The sauce was light and flavorful, and the shrimp were cooked perfectly.
Martin Lumbala
[email protected]The shrimp were a little overcooked, but the sauce was delicious.
Finley Ellis
[email protected]This shrimp cocktail recipe was a hit at my party! The sauce was creamy and tangy, and the shrimp were cooked perfectly. I will definitely be making this again.