SHRIMP WITH ZUCCHINI AND TOMATOES
Steps:
- Heat 2 tablespoons oil in large skillet over medium-low heat. Add zucchini; sauté until almost tender, about 3 minutes. Stir in tomatoes and minced rosemary. Sauté until zucchini are tender, about 2 minutes longer. Season with salt and pepper.
- Meanwhile, cook shrimp in large pot of boiling salted water until opaque in center, about 4 minutes. Drain shrimp. Spoon zucchini mixture onto plates. Top with shrimp. Drizzle 1 teaspoon oil over each serving. Garnish with rosemary sprigs and serve.
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OGUNLEYE OLUMIDE
[email protected]This dish was a bit bland for my taste.
Ronaldo Ziggy
[email protected]I found the recipe to be a bit too complicated and the dish didn't turn out very well.
Carter Alphonsus
[email protected]The shrimp were a bit overcooked, but the vegetables were still delicious.
Heitor Santos
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Stephanie Perry
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! It was very flavorful and the shrimp were cooked perfectly.
Saugat Pdl
[email protected]This dish was easy to make and turned out great! I'll definitely be making it again.
Lynnae Molina
[email protected]I made this dish for my family and they all loved it! It's definitely a keeper.
Roshan Dasanayake
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was very flavorful.
house of scare
[email protected]This dish was delicious! I especially loved the combination of shrimp and zucchini.
Siva Indian
[email protected]Overall, I wasn't very impressed with this dish.
Gloria Senyolo
[email protected]I found the recipe to be a bit confusing and the dish didn't turn out very well.
Kishwar Tariq
[email protected]This dish was a bit bland for me.
Das Giri
[email protected]The sauce was a bit too tangy for my taste, but I liked the combination of shrimp and vegetables.
Malik Arbi
[email protected]The shrimp were a bit overcooked, but the vegetables were delicious.
Pagal larki
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal.
Kweku Salanka
[email protected]This was my first time making shrimp with zucchini and tomatoes and it turned out great! The recipe was easy to follow and the dish was very flavorful.
yetta thomas
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of shrimp, zucchini, and tomatoes is perfect and the sauce is delicious.
Timothy Wilbert
[email protected]This shrimp with zucchini and tomatoes dish was a hit with my family! The shrimp were cooked perfectly and the vegetables were tender and flavorful. I especially loved the tangy tomato sauce.