SICILIAN MEAT ROLL
A wonderful twist on your basic meat loaf! Don't be afraid of the rolling part - IT'S EASY!
Provided by Kimber
Categories World Cuisine Recipes European Italian
Time 1h35m
Yield 8
Number Of Ingredients 11
Steps:
- In a large bowl, combine eggs and tomato juice. Stir in the bread crumbs, parsley, oregano, salt, pepper, garlic and ground beef. Mix thoroughly. Preheat oven to 350 degrees F (175 degrees C).
- On a piece of foil or waxed paper, pat and shape meat into a 10x8 inch rectangle. Arrange ham slices on top of meat, leaving a small margin around edges. Tear up the cheese slices, reserving 1 slice whole, and sprinkle over the ham.
- Starting from the short end, carefully roll up meat, using the foil or waxed paper to lift. Seal the edges and ends of the meat. Place roll, seam side down, in a 9x13 inch baking dish.
- Bake in a preheated oven for about 75 minutes. Cut the reserved slice of cheese into 4 triangles. Overlap the triangles on top of loaf. Bake for another 2 minutes or until cheese melts.
Nutrition Facts : Calories 449.1 calories, Carbohydrate 9.7 g, Cholesterol 157 mg, Fat 30.4 g, Fiber 0.9 g, Protein 31.8 g, SaturatedFat 12.7 g, Sodium 670.3 mg, Sugar 1.5 g
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Robert Mal
[email protected]I'm not a big fan of Italian food, but this recipe has changed my mind. The Sicilian Meat Roll was absolutely delicious!
Linda Morgan
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Arifkhan Khan
[email protected]I'm always looking for new and exciting recipes to try. This Sicilian Meat Roll definitely fits the bill! Can't wait to give it a try.
Sydney Risler
[email protected]This recipe is a great way to get your kids to eat their vegetables. The meat roll is packed with hidden veggies and the sauce is full of flavor.
Ganesh Gautam
[email protected]I'm not sure about this recipe. It seems like there are a lot of ingredients and it might be too complicated.
Glenda Johnson
[email protected]I've never had Sicilian Meat Roll before, but I'm definitely going to try this recipe. It looks delicious!
Blair Brown
[email protected]This is one of my favorite Italian dishes. It's always a crowd-pleaser and it's so easy to make.
Billy Hargis
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the unique flavor and the tender meat.
Janet Carra
[email protected]This recipe is a great way to use up leftover ground beef. It's a delicious and easy meal that the whole family will enjoy.
Nisbet Babayeva
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Susan Mumo
[email protected]I found this recipe to be a bit too complicated. There were a lot of steps involved and it took me a long time to make.
Prisca Munroe
[email protected]The Sicilian Meat Roll was a bit dry for my taste, but the flavor was good.
Dillon Abrahams
[email protected]I've made this dish several times and it always turns out great. It's a delicious and easy recipe that's perfect for a weeknight dinner.
Faiq Raja
[email protected]This recipe is a keeper! The meat roll was perfectly cooked and the sauce was rich and flavorful.
Md Jebrail
[email protected]I made this dish last night and it was a huge hit! My family loved the tender meat and the flavorful sauce.
Amzat Abiodun
[email protected]Sicilian Meat Roll is a classic Italian dish that is sure to impress your family and friends. The combination of flavorful ground beef, spices, and cheese is simply irresistible.