SIDBURY HOUSE SALAD
This is my all-time most requested recipe! You will not believe it until you see it, even kids will gobble this up. I have served this to children and teenagers who say they hate salads, and then watch them eat 3 helpings of this! Try it, it will become your favorite, trust me!
Provided by Grace Lynn
Categories Potluck
Time 30m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Wash and dry the spinach and lettuce and tear into bite-size pieces, discarding the spinach stems.
- Refrigerate.
- Just before serving, toss the greens with the mushrooms, bacon, and dressing.
- Dressing: Combine all the ingredients in a glass jar.
- Shake to blend.
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Tina Zaccardi
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Saleban Faahiye
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Rose Burdic
[email protected]This salad is the perfect balance of sweet and savory.
Merina Khatun
[email protected]I've never been a big fan of salads, but this one changed my mind.
Lordricks Somtoo
[email protected]This salad is so easy to make and it's always delicious.
Idriss Bundu
[email protected]I made this salad for a potluck and it was a big hit!
Kaylah Jones
[email protected]This salad is a great way to use up leftover chicken or turkey.
Daymian Luna
[email protected]I love the addition of the apples and walnuts. They give the salad a nice crunch.
mark green
[email protected]The dressing is so flavorful and the salad is so refreshing.
Tanner Martin
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Rickey Inabnit
[email protected]This salad was a hit at my dinner party! The combination of flavors and textures was perfect.