SILKY-COCONUT PUMPKIN SOUP (KEG BOUAD MAK FAK KHAM)
Provided by Jeffrey Alford
Categories Soup/Stew Quick & Easy Lunch Coconut Pumpkin Fall Cilantro Simmer Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 4 to 6 as part of a rice meal
Number Of Ingredients 9
Steps:
- In a heavy skillet, or on a charcoal or gas grill, dry-roast or grill the shallots, turning occasionally until softened and blackened. Peel, cut the shallots lengthwise in half, and set aside.
- Peel the pumpkin and clean off any seeds. Cut into small 1/2-inch cubes. You should have 4 1/2 to 5 cups cubed pumpkin.
- Place the coconut milk, broth, pumpkin cubes, shallots, and coriander leaves in a large pot and bring to a boil. Add the salt and simmer over medium heat until the pumpkin is tender, about 10 minutes. Stir in the fish sauce and cook for another 2 to 3 minutes. Taste for salt and add a little more fish sauce if you wish. (The soup can be served immediately, but has even more flavor if left to stand for up to an hour. Reheat just before serving.)
- Serve from a large soup bowl or in individual bowls. Grind black pepper over generously, and, if you wish, garnish with a sprinkling of minced scallion greens. Leftovers freeze very well.
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Hayat Chandio
[email protected]I love that this soup is made with all natural ingredients. It's a healthy and delicious way to enjoy pumpkin.
jibon Rahman
[email protected]This soup is perfect for a cold winter day. It's so warming and comforting.
rupesh mandal
[email protected]This soup is a great way to use up leftover pumpkin. It's also a great make-ahead meal.
Akua Afriyie Anastasia adu
[email protected]I'm not a big fan of coconut, but this soup is amazing! The coconut and pumpkin flavors are a perfect match.
MEHAR QUEEN
[email protected]This soup is to die for! It's so creamy and flavorful. I love the coconut and pumpkin flavors.
Pablo Lowest
[email protected]I highly recommend this soup. It's so delicious and easy to make. I love the coconut and pumpkin flavors.
Neo Banda
[email protected]This soup is a must-try! It's so unique and flavorful. I love the combination of coconut and pumpkin.
Chaddhar Sahib
[email protected]This soup is amazing! It's so creamy and flavorful. I love the coconut and pumpkin flavors.
Habib Wazir
[email protected]This soup is so easy to make and it's so delicious. I love the combination of coconut and pumpkin.
Matic Oman
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. I will definitely be making this again.
Qamar Imtiaz
[email protected]This soup is delicious! The coconut and pumpkin flavors are a perfect match, and the soup is so creamy and flavorful. I will definitely be making this again.
Mboja Hadebe
[email protected]This soup was a disappointment. It was bland and tasteless, and the coconut flavor was overpowering. I would not recommend this recipe.
IGNISTIOUS TIROP
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually add a little bit of extra ginger and chili pepper to give it a bit of a kick.
Chiedozie Dominion
[email protected]This soup is amazing! It's so flavorful and creamy, and the coconut and pumpkin flavors are a perfect match. I followed the recipe exactly, and it turned out perfectly.