SIMPLE BANANA NUT BREAD
This is my grandmother's recipe for banana nut bread. I love making it with bananas soon before they're ready to be thrown away. My boyfriend doesn't like nuts, so it tastes great without them as well. Easily doubled if you'd like to make more.
Provided by Abbey212
Categories Breads
Time 1h15m
Yield 1 loaf, 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Grease a medium sized loaf pan for single recipe. Pour batter in pan and bang on counter a few times to release any air. Bake about 1 hour or until toothpick comes out clean.
Nutrition Facts : Calories 229.5, Fat 7.3, SaturatedFat 1.6, Cholesterol 42.3, Sodium 280.8, Carbohydrate 37.1, Fiber 1.6, Sugar 17.3, Protein 4.9
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Kashi T. V
[email protected]This bread was a disappointment. It was dry and bland, and the nuts were stale. I won't be making this again.
Nova Lang
[email protected]This recipe is a keeper! The bread was moist and flavorful, and the nuts added a great texture. I'll definitely be making this again.
Clemon A
[email protected]This bread was a bit too sweet for my taste, but my kids loved it. I'll try reducing the amount of sugar next time.
Minah Bixa
[email protected]I've tried many banana nut bread recipes, and this one is by far the best. It's moist, flavorful, and has the perfect amount of crunch from the nuts. I highly recommend it!
Shishir Basnet
[email protected]This bread was easy to make and turned out great! I used chocolate chips instead of nuts, and it was a hit with my family.
Lily King
[email protected]This bread was amazing! I followed the recipe exactly, and it turned out perfect. It was moist and flavorful, and the nuts added a great crunch. I will definitely be making this again.
Nabeel Malik
[email protected]Not a fan of this recipe. The bread was dense and dry, and the flavor was bland. I won't be making this again.
PHENYO MOENG
[email protected]This is my go-to banana nut bread recipe. It's easy to make and always turns out great. I love the addition of walnuts, which gives the bread a nice crunch.
Twumasi Twumasikofi
[email protected]This bread was a bit too dry for my taste, but the flavor was good. I think I'll try adding a little more butter or oil next time.
Salman Ali Hemani
[email protected]I've been making this banana nut bread for years, and it's always a favorite. It's the perfect combination of sweet and nutty, and it's always moist and delicious.
Chetan Sunar
[email protected]This bread was delicious! I made it for my family for breakfast, and they all loved it. It was easy to make, and the ingredients were easy to find.
onowu Daniel
[email protected]This banana nut bread is the best! It's so moist and flavorful, and the nuts add a great crunch. I've made it several times now, and it's always a hit with my family and friends.