This pie is not too sweet and very easy to make.
Provided by Paula Todora
Categories Pies
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Mix all ingredients except nutmeg and pie crust in the bowl of a mixer. Beat on medium high until combined thoroughly.
- 2. Pour into an unbaked pie shell, either homemade or store bought. Sprinkle with nutmeg.
- 3. Bake at 400 for 15 minutes; then 350 for 45 minutes, or less, or until set.
- 4. Let cool to room temperature before serving or refrigerate 1-2 hours before serving.
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Rahad Matubbor
[email protected]I'm not a huge fan of buttermilk pie, but this recipe was pretty good. I liked the crust and the filling was smooth and creamy.
Itx_ikram_ 900
[email protected]This buttermilk pie is a bit time-consuming to make, but it's worth the effort. It's so delicious and everyone will love it.
Aarohi Chhetri
[email protected]I've tried several buttermilk pie recipes, but this one is my favorite. It's the perfect balance of sweet and tart.
Habib Md.
[email protected]This buttermilk pie is the perfect comfort food. It's warm and comforting, and it always makes me feel better when I'm feeling down.
Arjun Rai
[email protected]I love the simplicity of this buttermilk pie. It's made with just a few ingredients, but it's so delicious.
SuperAxl 8000
[email protected]This buttermilk pie is always a crowd-pleaser. I've made it for birthdays, holidays, and even just because. It's always a hit.
Maria Abbas
[email protected]I made this buttermilk pie for a potluck and it was a huge hit! Everyone raved about how creamy and delicious it was.
Sk Shanto Devil king
[email protected]This buttermilk pie was the perfect dessert for a summer gathering. It was light and refreshing, and everyone loved it.
Salim Vai
[email protected]I'll pass.
Josiah Gutierrez
[email protected]Could be better.
Khokan Gk
[email protected]Not bad.
Nira Batool
[email protected]Delicious!
Kriti Pun
[email protected]This buttermilk pie was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Charlene Houseman
[email protected]This pie was a disaster! The crust was soggy and the filling was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Zahoor Khan
[email protected]This buttermilk pie was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
Muhammad Ruhaan
[email protected]This pie was amazing! I've never made a buttermilk pie before, but I'm so glad I tried this recipe. It was so easy to make and it turned out so delicious.
Isabella Hansen
[email protected]I've tried many buttermilk pie recipes, but this one is by far the best. The instructions were clear and easy to follow, and the pie turned out perfectly. It was a hit with my family and friends.
Vaughn Jacks
[email protected]This buttermilk pie was a delight! The crust was flaky and buttery, and the filling was creamy and tangy. I loved the hint of lemon zest in the filling. It was the perfect balance of sweet and tart.