SIMPLE CARROT SOUP
This soup is low-calorie, high-flavor comfort food and favorite in my house on a chilly autumn evening.
Provided by Lee Crowell
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Combine carrots, chicken broth, and onion in a large pot. Pour enough water into the pot to assure the ingredients are covered; add garlic, thyme, and tarragon.
- Bring the liquid to a boil, reduce heat to medium-low, place a cover on the pot, and simmer the mixture until the carrots are very tender, 40 to 50 minutes.
- Remove pot from heat and cool soup for 10 minutes. Puree soup with an immersion blender or mash vegetables with a potato masher and whisk the soup until smooth.
- Return pot to medium heat and cook until reheated, about 5 minutes. Stir cream through the soup.
Nutrition Facts : Calories 114.4 calories, Carbohydrate 16.4 g, Cholesterol 10.2 mg, Fat 3.1 g, Fiber 4.3 g, Protein 6.4 g, SaturatedFat 1.8 g, Sodium 391 mg, Sugar 7.3 g
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Akeem Belle
[email protected]This soup is delicious! I love the creamy texture and the subtle sweetness of the carrots.
S shahed shahed
[email protected]I've made this soup several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
Limbu Purna bahadur
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the ginger gives it a nice warm kick.
Marie Pastor
[email protected]I'm not a huge fan of carrots, but I loved this soup. It was creamy and flavorful, and the carrots were cooked perfectly.
Mdminju Monju
[email protected]This soup is a great way to use up leftover carrots. I always have a few carrots in my fridge, so this recipe is a lifesaver.
Hlei Curry
[email protected]I made a few substitutions to the recipe (used vegetable broth instead of chicken broth and added a pinch of cayenne pepper) and it still turned out great.
Anita Nyangoroma
[email protected]I followed the recipe exactly and the soup turned out perfectly. I will definitely be making this again.
Naddi Abeghe
[email protected]This soup is so comforting and flavorful. I love that it's made with simple, wholesome ingredients.
Nota Hoe
[email protected]I was looking for a healthy and easy soup recipe, and this one fit the bill perfectly. I loved the addition of ginger and coconut milk.
Mahi Hossain
[email protected]I'm a big fan of carrot soup, and this recipe is one of my favorites. It's simple to make and always turns out perfectly.
Osama Shair
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was.
Prince Kanyinji
[email protected]This soup was a hit with my family! Everyone loved the creamy texture and the subtle sweetness of the carrots.
Malik Faizan
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. The addition of coconut milk and ginger gave it a unique and delicious flavor.
Heba Ramzy
[email protected]This carrot soup was incredibly easy to make and packed with flavor. I loved the hint of sweetness from the carrots and the creamy texture from the coconut milk. I'll definitely be making this again!