CREAM OF ZUCCHINI SOUP

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Cream of Zucchini Soup image

"Zucchini is such a plentiful producer during the summer that I made several batches of this soup and freeze it for the two of us," writes Bernice Morris of Marshfield, Missouri. "It's wonderful when cooler weather sets in."

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 5 servings.

Number Of Ingredients 7

1 pound zucchini, cut into 1/2-inch slices
2 cups water
1 medium onion, chopped
1 teaspoon chicken bouillon granules
1/2 teaspoon seasoned salt
2 cans (one 12 ounces, one 5 ounces) evaporated milk
1 tablespoon butter

Steps:

  • In a large saucepan, combine the zucchini, water, onion, bouillon and seasoned salt. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until zucchini is tender. Cool slightly., In a blender, cover and process soup in batches until pureed. Return all to the pan. Add milk and butter; cook and stir until better is melted. Serve immediately or transfer to a freezer container. May be frozen for up to 3 months.

Nutrition Facts :

Suliana Tolevu
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I made this soup in my slow cooker and it turned out great! The soup was so flavorful and the zucchini was so tender. I will definitely be making this soup again.


Amarachi Nwaneri
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This soup was a hit with my family! The kids loved it and even my picky eater asked for seconds. I will definitely be making this soup again.


Angelique Senekal
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I was looking for a healthy and easy soup recipe and this one fit the bill. The soup was delicious and I felt good about serving it to my family.


Latif Bhatti
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This soup was very easy to make and it turned out great! I used fresh zucchini from my garden and it was so flavorful. I will definitely be making this soup again.


zubair qurashi
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I made this soup with some changes. I used chicken broth instead of vegetable broth and I added some diced carrots and celery. The soup turned out great! It was flavorful and hearty.


Lexxie Allen
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This soup was just okay. I found it to be a bit bland and the zucchini was not cooked through. I would not make this soup again.


Mahar Ansar
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I made this soup for my family and they loved it! The soup was easy to make and very affordable. I will definitely be adding this soup to my regular rotation.


ramsi nyaburi
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This soup was delicious! I used fresh zucchini from my garden and it was so flavorful. I will definitely be making this soup again.


Kk Box
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I made this soup in my slow cooker and it turned out great! The soup was so flavorful and the zucchini was so tender. I will definitely be making this soup again.


md fajlul mridha karim
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This soup was a hit with my family! The kids loved it and even my picky eater asked for seconds. I will definitely be making this soup again.


Jahera Banu
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I was looking for a healthy and easy soup recipe and this one fit the bill. The soup was delicious and I felt good about serving it to my family.


Nicola
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This soup was very easy to make and it turned out great! I used fresh zucchini from my garden and it was so flavorful. I will definitely be making this soup again.


cool Stickman
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I made this soup with some changes. I used chicken broth instead of vegetable broth and I added some diced carrots and celery. The soup turned out great! It was flavorful and hearty.


John obinna
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This soup was just okay. I found it to be a bit bland and the zucchini was not cooked through. I would not make this soup again.


Nomañ Official
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I made this soup for my family and they loved it! The soup was easy to make and very affordable. I will definitely be adding this soup to my regular rotation.


Mishi Mahnoor
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This soup was delicious! I followed the recipe exactly and it turned out perfectly. The soup was creamy and flavorful, and the zucchini was cooked to perfection. I will definitely be making this soup again.


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