"My family has no idea they're eating a low-fat recipe with this hearty side dish. It's creamy, cheesy, convenient and simply delicious!" Pair it with all kinds of entrees. Darla Kahler - Bison, South Dakota
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine the milk, cream cheese and salad dressing mix. Cover and process until smooth. Place potatoes in an 8-in. square baking dish coated with cooking spray; top with milk mixture. Cover and bake at 350° for 35 minutes., Sprinkle with cheddar cheese and bacon. Bake, uncovered, 8-10 minutes longer or until cheese is melted and potatoes are tender.
Nutrition Facts : Calories 155 calories, Fat 5g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 552mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 1g fiber), Protein 8g protein. Diabetic Exchanges
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Dalwar Ahmed
a85@yahoo.comThis dish is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Erenst Botes
e_b@hotmail.frThis recipe is a great way to use up leftover cheese. I always have a block of cheese in my fridge and this is a great way to use it up.
Najmul Haq
najmul_h@gmail.comI've made this recipe for potlucks and it's always a hit. Everyone loves it!
Sahadat Hosen
hosen.sahadat76@gmail.comThis dish is a great way to get my kids to eat their vegetables. They love the crispy hash browns and the melted cheese.
Paddy Doherty
d17@yahoo.comI love that this recipe is so easy to customize. I can add whatever ingredients I have on hand and it always turns out great.
Busuulwa faloq
b.faloq@aol.comThis dish is so versatile. I've made it with different types of cheese, vegetables, and even meats. It's always delicious.
Mohd. Nasim
n-m68@yahoo.comI've made this recipe several times and it always turns out perfectly. It's a great dish to serve for breakfast, lunch, or dinner.
Habib Dewan
h.dewan@yahoo.comThis recipe is a great way to use up leftover hash browns. I also love that it's a one-dish meal, which makes cleanup a breeze.
EllaMekaArchie Walker
walkere@gmail.comThis dish is so easy to make and it's always a crowd-pleaser. I love that I can use frozen hash browns, which makes it even easier.
X_Muffin sis X
xx@yahoo.comI made this for a brunch party and it was a huge hit! Everyone loved it. I will definitely be making it again.
Wit Blixem
wit@aol.comThis recipe is a keeper! I love the crispy hash browns and the melted cheese is so gooey and flavorful. I served it with a side of sour cream and salsa and it was perfect.
Titi Sisay
sisay.titi@yahoo.comThis dish was easy to make and turned out great! I used frozen hash browns and they worked perfectly. I also added some diced onions and bell peppers for extra flavor.
Ida Brown
i.b@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The combination of crispy hash browns, melted cheese, and flavorful seasonings is irresistible.
Fasal Shiek
f.shiek@yahoo.comThis cheesy hash brown bake was a hit with my family! It was easy to make and tasted delicious. I will definitely be making it again.