SIMPLE CUCUMBER SALAD
Provided by Food Network
Categories side-dish
Time 2h15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Peel the cucumbers and cut in half lengthwise. Using a small spoon or a melon baller, scoop out the seeds and watery center from each half, forming a shallow groove down the center.
- Using a sharp paring knife, slice the cucumbers crosswise as thinly as possible, ideally about 1/8-inch thick.
- Place the cucumbers in a colander and sprinkle with the salt. Using clean hands, toss to combine the cucumbers with the salt and allow to stand, refrigerated, for at least 1 hour and up to 2 hours.
- Using clean hands, squeeze handfuls of cucumber slices to release any excess liquid and transfer to a medium nonreactive bowl.
- In another medium nonreactive bowl, combine the white vinegar, cider vinegar, and sugar, and stir until the sugar is completely dissolved. Pour the vinegar mixture over the cucumbers and add the chopped chives. Stir to thoroughly combine and serve, or refrigerate up to 12 hours or overnight and serve cold.
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Fatima 205
[email protected]This is a great recipe for a quick and easy side dish.
ronnie ruto
[email protected]This salad is so versatile. You can add any vegetables you like, and it always turns out delicious.
zulfiqar Ahmed
[email protected]This salad is a great way to use up leftover cucumbers. I always have a few cucumbers in my fridge, and this is a great way to use them up before they go bad.
Tasmiha Mim
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and refreshing dish.
Assassin Gaming
[email protected]This is the perfect salad to bring to a potluck. It's easy to make, it's always a hit, and it's healthy too.
Muwonge Francis
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. Everyone loves the unique flavor combination of the cucumbers, onions, and dill.
Appuagyei Reginald
[email protected]This salad is a great way to cool down on a hot summer day. The cucumbers are so refreshing and the dressing is tangy and flavorful.
Christal Vaipa
[email protected]I love how versatile this salad is. You can add any vegetables you like, and it always turns out delicious.
Mubeja Steven
[email protected]This is the best cucumber salad recipe I've ever tried. It's so simple to make, but it's packed with flavor.
Janaka Kumara
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the refreshing flavor and the easy-to-make dressing.
98's House
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Khangelani Lordwick
[email protected]I love the tangy dressing on this salad. It's the perfect balance of sweet and sour.
Malik Akma
[email protected]This salad is so refreshing and light, it's the perfect side dish for a summer barbecue.
Raja Umar
[email protected]I added some chopped tomatoes to this salad and it was even better! The tomatoes added a nice sweetness and acidity to the salad.
Musadiq Nazir
[email protected]This salad is a great way to use up leftover cucumbers. I always have a few cucumbers in my fridge, and this is a great way to use them up before they go bad.
zulqarnain shafqat
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and refreshing dish.
Md Hsbuil
[email protected]This is my favorite cucumber salad recipe! It's so easy to make and always comes out perfect.
Anthony Medley
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination of the cucumbers, onions, and dill.
Motivation and Informatics (Kaif)
[email protected]This cucumber salad is a refreshing and light side dish that is perfect for summer gatherings. The cucumbers are crisp and refreshing, and the dressing is tangy and flavorful.