With hard-boiled eggs on hand, you have the components of a satisfying breakfast, lunch, snack, appetizer, or dinner. So get cracking!
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 12
Number Of Ingredients 1
Steps:
- Place eggs in saucepan large enough to accommodate them in single layer. Fill pan with cold water, covering eggs by 1 inch. Place over medium-high heat. Cover; bring to a boil. Turn off heat; let stand, covered, 12 minutes. Transfer eggs to bowl of ice water. Let stand 2 minutes, then remove.
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[email protected]These hard-boiled eggs are the perfect addition to my breakfast salad. They're also great for snacks and packed lunches.
sana Mahmood
[email protected]I've been using this recipe for years and it never fails me. The hard-boiled eggs are always perfect for deviled eggs, egg salad, or just eating on their own.
Lukman Hussain
[email protected]I'm so glad I found this recipe. I used to have a hard time peeling hard-boiled eggs, but now they peel perfectly every time.
ADJEI DANIEL
[email protected]These hard-boiled eggs are the perfect addition to my breakfast tacos. They're also great for snacks and packed lunches.
Umer Pathan
[email protected]I've tried this recipe a few times now and it's always been successful. I love that I can make hard-boiled eggs in the Instant Pot without having to worry about them overcooking.
Sting Khan
[email protected]I was really impressed with how well this recipe worked. The eggs were cooked perfectly and the shells peeled off like a dream.
Noah Christian
[email protected]These hard-boiled eggs are the perfect addition to my egg salad sandwiches. They're also great for deviled eggs and potato salad.
Umarbilal786 Umarbilal786
[email protected]I've never been able to get hard-boiled eggs right, but this recipe made it so easy. I'm definitely going to be using it again.
Doreen Angel Nhyira Mould
[email protected]I'm not a big fan of hard-boiled eggs, but I have to admit that these are pretty good. The yolks are nice and creamy and the shells peel off easily.
Mpho Raboyana
[email protected]I've tried making hard-boiled eggs in the microwave before, but they always turned out rubbery. This recipe is much better.
jasmine long
[email protected]I love that this recipe uses only three ingredients: eggs, water, and salt. It's so simple and easy to remember.
Nana Yaa Frimpomaa Kotopre
[email protected]These hard-boiled eggs are the perfect addition to my breakfast salad. They're also great for snacks and packed lunches.
gaming see you
[email protected]I'm so glad I found this recipe. I used to have a hard time peeling hard-boiled eggs, but now they peel perfectly every time.
Jayden ImYours
[email protected]I was surprised at how easy it was to make hard-boiled eggs in the Instant Pot. They came out just as good as if I had boiled them on the stovetop.
Muhirwa Bertin
[email protected]I've been using this recipe for years and it never fails me. The hard-boiled eggs are always perfect for deviled eggs, egg salad, or just eating on their own.
Connie Modise
[email protected]I love that this recipe is so simple. I can just throw the eggs in a pot of water and let them boil. No need for any fancy equipment or ingredients.
Phoenix Cruz
[email protected]I've tried so many hard-boiled egg recipes and this one is by far the best. The eggs are always cooked perfectly and the shells are so easy to peel.
Z A Y E R
[email protected]These hard-boiled eggs turned out perfectly! The shells peeled off easily and the yolks were nice and creamy. I'll definitely be using this recipe again.