SIMPLE INSTANT POT® MASHED POTATOES
This is an easy take on mashed potatoes. The potatoes pressure cook away while you focus on other things. This is a basic but tasty recipe; feel free to update with your own ingredients. You can peel the skins if you prefer. Once you mash it up, you can return insert back to the pot, reattach the lid, and place it on the Keep Warm function until you are ready to serve.
Provided by FrackFamily5 CA->CT
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 4
Number Of Ingredients 6
Steps:
- Cut potatoes into 1-inch cubes. Add to a multi-functional pressure cooker (such as Instant Pot®) with water and bouillon cubes. Select Saute function; set timer for 4 minutes on High.
- Mix potatoes and water and break up the bouillon cubes. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure carefully using the quick-release method. Remove the pot and carefully drain off most of the liquid.
- Add sour cream, butter, and milk. Gently mash with a potato masher to reach your desired consistency.
Nutrition Facts : Calories 385.6 calories, Carbohydrate 27.7 g, Cholesterol 74.6 mg, Fat 29.4 g, Fiber 2.3 g, Protein 4.7 g, SaturatedFat 18.5 g, Sodium 608.7 mg, Sugar 0.4 g
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Linda Gail Madron
madron62@hotmail.comI'm so glad I found this recipe. I've been looking for a good mashed potato recipe for ages.
Kalawati Sapkota
sapkota-kalawati@hotmail.co.ukThese mashed potatoes are the perfect comfort food.
Kalpana Sapkota
k_sapkota@yahoo.comI'm giving this recipe 4 stars because the mashed potatoes were delicious, but I had to make a few adjustments to the recipe to get them to turn out right.
Abu Thomas
t-a32@hotmail.comThese mashed potatoes were a great side dish for my holiday meal.
Babita Babs
b83@hotmail.comI would have liked the recipe to include more detailed instructions on how to make the mashed potatoes.
Abdul Hafeez Unar
unar@aol.comOverall, I thought these mashed potatoes were just okay.
gamer God
gamer_god@yahoo.comI followed the recipe exactly, but my mashed potatoes turned out lumpy.
Gladys Sarfo
g-sarfo@gmail.comThese mashed potatoes were a little bland for my taste.
Alex Man
man44@yahoo.comI'm not a big fan of mashed potatoes, but these were actually really good. I'll definitely be making them again.
DESIRE EJIOFOR
e-d@hotmail.comThese mashed potatoes are the creamiest, most delicious mashed potatoes I've ever had.
Fariha Mahabub
mahabubfariha@aol.comI was skeptical about making mashed potatoes in the Instant Pot, but I'm so glad I tried it. They turned out perfect!
Among Us
u-a91@gmail.comSo easy to make and so delicious! I will definitely be making these again.
Talisha Davis
t35@hotmail.comI've tried many mashed potato recipes, but this one is by far the best. The potatoes were creamy and fluffy, and the flavor was perfect.
Kadijat Okusaga
kadijato34@yahoo.comThese mashed potatoes were a hit at my dinner party! Everyone loved them.