This is a simple marinara sauce, good over any pasta or on lasagna.
Provided by EIORE
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato Marinara
Time 50m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oil in a large saucepan over medium heat. Saute garlic until aromatic and tender. Stir in crushed tomatoes, tomato puree, oregano, parsley, Romano cheese, Parmesan cheese, bay leaves and onion powder. Reduce heat to low and simmer for at least 40 minutes.
Nutrition Facts : Calories 135.4 calories, Carbohydrate 18 g, Cholesterol 6.8 mg, Fat 6 g, Fiber 4.5 g, Protein 6 g, SaturatedFat 1.8 g, Sodium 618.5 mg, Sugar 5 g
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Naveed Ahmad 1974
[email protected]I love this sauce! It's so simple to make and it always turns out delicious.
Hassan Majid
[email protected]This is the best marinara sauce recipe I've found. It's easy to make and it tastes amazing.
Sweeto Aamir
[email protected]I've made this sauce for years and it's always a crowd-pleaser.
Vicki Cunningham
[email protected]This sauce is a great way to get kids to eat their vegetables.
musaddik jahi
[email protected]I'm not a big fan of tomatoes, but I loved this sauce. It's so flavorful and well-balanced.
Sumera naz
[email protected]This sauce is a great way to use up leftover tomatoes.
Bidhyas Bhattrai
[email protected]I love that this recipe is customizable. I can add or remove ingredients to suit my taste.
Johnson Muriithi
[email protected]This sauce is so versatile. I've used it on pasta, pizza, and even as a dipping sauce for chicken nuggets.
Ziddi heer
[email protected]I've made this sauce several times and it's always a hit. It's the perfect sauce for a weeknight meal.
Soemarnie Karmoen
[email protected]This recipe is a lifesaver! I'm always short on time, but this sauce comes together in no time.
Alyahna Appel
[email protected]I love how this sauce is made with fresh ingredients. It really makes a difference in the flavor.
Amanda LaRue
[email protected]This is the best marinara sauce I've ever had. It's so easy to make and it tastes like it came from a restaurant.
Nyanga Elizabeth
[email protected]I'm not a huge fan of marinara sauce, but this recipe changed my mind. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a dipping sauce.
Dark thor
[email protected]This sauce is delicious! I made it for a party last weekend and everyone loved it. It's the perfect balance of sweet and savory.
Sabrina Ruiz
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavor is incredible. I've made it several times and it's always a hit.
Dominic Chaparro
[email protected]This marinara sauce is a game-changer! I used to buy jarred sauce, but now I make my own all the time. It's so much better and it's really not that hard to make.
Cadnish Caadnish
[email protected]I love this recipe! It's so easy to follow and the sauce turns out great every time. I've used it on pasta, pizza, and even as a dipping sauce for chicken fingers. It's always a hit.
Forhad Hashem
[email protected]This sauce is amazing! I made it last night for dinner and it was a hit with my family. The flavor is rich and flavorful, and the texture is perfect. I will definitely be making this again.
Fida Muhammad
[email protected]I've tried many marinara sauce recipes over the years, and this one is by far the best. It's simple to make, but the flavor is incredible. I always get compliments when I serve it to guests.
Nisha Karki
[email protected]This marinara sauce is a staple in my kitchen! It's so easy to make and always turns out delicious. I love the fresh, tangy flavor of the tomatoes and the herbs. It's perfect for pasta, pizza, or even as a dipping sauce for breadsticks.