Serve this easy Japanese sauce with summer rolls, sushi, or dumplings.
Provided by Andrew Knowlton
Categories Bon Appétit Sauce Lime Juice Wine Soy Sauce Vinegar Dip Condiment
Yield Makes about 1/4 cup
Number Of Ingredients 5
Steps:
- Stir sugar and 1 Tbsp. warm water in a small bowl to dissolve sugar. Stir in lime juice, mirin, soy sauce, and vinegar.
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Tamela Coupland
[email protected]I love how easy this sauce is to make. I always have the ingredients on hand, so it's a great go-to sauce for busy weeknights.
Jsun lee
[email protected]This sauce is so versatile! I've used it on everything from chicken to fish to vegetables. It always adds a delicious flavor.
shafiq rehman
[email protected]Great sauce! I followed the recipe exactly and it turned out perfect. I used it on grilled salmon and it was a hit with my family.
Diwan Rai
[email protected]This ponzu sauce recipe is a keeper! It's so easy to make and it tastes delicious. I used it to marinate chicken and it turned out so tender and flavorful. I also used it as a dipping sauce for tempura and it was perfect. I will definitely be making