SIMPLE SAGE DRESSING/STUFFING

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Simple Sage Dressing/Stuffing image

Our family's traditional stuffing recipe for the Thanksgiving turkey. Although I have strayed from time to time over the years, this is the stuffing recipe I always return to. All ingredient amounts are estimated; Mom has never measured and neither have I. Mom wants me to remind you to be careful with the amount of sage you use. Start off using a small amount of sage then adjust as needed. Please note that for safety reasons I do not place the stuffing into the cavity of the turkey, rather, I bake it separately. Finally and most importanly, *please avoid using commercially produced stock in this stuffing*. This is the stock recipe I use every time: Recipe #55282 And the bread recipe I've used the past several Thanksgivings: Recipe #102949

Provided by COOKGIRl

Categories     Vegetable

Time 1h5m

Yield 12 cups

Number Of Ingredients 11

12 cups day old bread, cut into 1/2-inch cubes
butter, for sauteing
2 cups celery & leaves, minced
1 large yellow onion, diced small
1 -2 egg, lightly beaten
1 tablespoon dried sage or 3 teaspoons finely minced fresh sage, to taste
1 teaspoon poultry seasoning, to taste
1/2 teaspoon salt-free garlic powder
salt, to taste
white pepper, to taste
fresh salt-free turkey broth, warm but not too hot

Steps:

  • Preheat oven to 350 degrees.
  • In a skillet, melt approximately 2-3 tablespoons butter on medium heat and sautè the celery and onion until softened, about 3-4 minutes. Set aside to cool slightly.
  • In the meantime, cube the bread and set aside in a large, deep mixing bowl.
  • Place the cooled celery and onion in the mixing bowl with the cubed bread. Next, add the *egg(s), sage, poultry seasoning, garlic powder, salt, and white pepper. Toss to combine. *Usually I don't need more than one egg.
  • Now stir in about [1] cup of turkey stock. Mix. Add more stock, about 1/2 cup at a time until the bread mixture is {lightly} moistened but not saturated.
  • Place the stuffing mixture in a buttered ovenproof casserole dish and cover with foil.
  • Bake for about 45 minutes, removing the foil about 15 minutes before the cooking time is completed to allow the top to brown.
  • Serve hot.

M Saim
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This dressing is really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


A muyoungstar
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I was looking for a new salad dressing to try and I'm so glad I found this one. It's so delicious! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Quinten Sullivan
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This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit. I highly recommend it!


Denise Mandujano
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I wasn't sure what to expect from this dressing, but I was pleasantly surprised. It's really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Dilip Kumara
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This dressing is really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Lasandra Johnson
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I was looking for a new salad dressing to try and I'm so glad I found this one. It's so delicious! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Natasza LItwoniwicz
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This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit. I highly recommend it!


Makaya Moreau
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I wasn't sure what to expect from this dressing, but I was pleasantly surprised. It's really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


ChaMiracle Harville
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This dressing is really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Maria Dominguez
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I was looking for a new salad dressing to try and I'm so glad I found this one. It's so delicious! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Kirumira N Wilfred
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This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit. I highly recommend it!


XD hero
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I wasn't sure what to expect from this dressing, but I was pleasantly surprised. It's really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Hassan Ch
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This dressing is really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Milo
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I was looking for a new salad dressing to try and I'm so glad I found this one. It's so delicious! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Melissa Heinze
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This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit. I highly recommend it!


Amanda Hartman
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I wasn't sure what to expect from this dressing, but I was pleasantly surprised. It's really good! I love the combination of flavors. It's light and refreshing, but it also has a lot of flavor. I will definitely be making this dressing again.


Wera Abili
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This dressing is so good! I've been using it on my salads for the past few weeks and I love it. It's so easy to make and it's so flavorful. I highly recommend it!


Aike Aike
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I made this dressing last night and it was delicious! I used it on a salad and it was the perfect complement to the greens. The dressing is light and flavorful, and it's not too heavy. I will definitely be making this dressing again.


Ruqiyo Cabdi
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This dressing is amazing! I've made it twice now and it's been a hit both times. The first time I made it for a dinner party and everyone raved about it. The second time I made it for my family and they loved it just as much. It's so easy to make and