SIMPLY DELICIOUS NEW YORK-STYLE CHEESECAKE WITH STRAWBERRY SAUCE
Steps:
- Preheat oven to 375 degrees F.
- Butter the bottom of a 9-inch springform pan. In a mixing bowl, combine graham cracker crumbs, butter, and 1 1/2 tablespoons sugar and mix well. Press onto bottom of springform pan and bake until golden, about 8 minutes. Set aside to cool. When completely cooled, butter the sides of the pan.
- Lower oven temperature to 350 degrees F.
- In a large mixing bowl with an electric mixer, combine cream cheese, 1 1/2 cups sugar, zests, and vanilla and beat until light and creamy. Add the flour, then the eggs and yolks 1 at a time, mixing well after each addition. Add the sour cream, vanilla bean seeds, and bourbon and mix until smooth. Pour mixture into prepared pan. Wrap the pan in foil and place in a roasting pan. Fill the roasting pan with enough hot water to come half way up the sides of the pan. Bake for 1 1/2 hours.
- Transfer cake to a cooling rack and let cool completely. Refrigerate cake overnight before serving. Cut into wedges and top with strawberry sauce.
- Combine berries, sugar, water and zest and cook until berries are soft and the liquid is thick, about 10 minutes. Stir in the kirsch or brandy and cook for 1 minute.
- Remove from the heat and let cool. Spoon on top of the cheesecake and serve.
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Kareem Abdulrasheed
[email protected]This cheesecake is delicious! I love the creamy texture and the tangy strawberry sauce.
Natavia Williams
[email protected]I'm not a big fan of strawberry sauce, but I still enjoyed this cheesecake. The crust is flaky and the filling is creamy and flavorful.
Fadhili Okech
[email protected]This cheesecake is a bit too rich for my taste, but it's still very good. I would recommend serving it with a dollop of whipped cream or fruit.
Renee Coney
[email protected]I followed the recipe exactly and my cheesecake turned out perfect. It's so delicious and I'm so glad I tried it.
Habibur Rahman Habibur Rahman
[email protected]I'm not sure what I did wrong, but my cheesecake didn't turn out very well. The crust was too crumbly and the filling was too runny.
Shafiq Dasi Vlog
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
apna lovely pakistan
[email protected]This cheesecake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling.
AHMED SHAKEL
[email protected]I'm not a big fan of cheesecake, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Susan Dhakal
[email protected]This cheesecake is delicious! I love the creamy texture and the tangy strawberry sauce.
Suzon Reza
[email protected]I love this cheesecake! It's so easy to make and it always turns out perfect.
mdsoliman sharif
[email protected]This cheesecake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling.
Robert Macumber
[email protected]I'm not a big fan of cheesecake, but this one is really good. The crust is flaky and the filling is creamy and flavorful.
Massa Fahnbulleh
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Struberru
[email protected]I love the way the strawberry sauce complements the cheesecake. It's a perfect combination of flavors.
Saima Kashif
[email protected]This cheesecake is so rich and decadent. It's perfect for a special occasion.
Michael Bush
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
ammar jarral
[email protected]This is the best cheesecake I've ever had. The crust is perfect and the filling is creamy and delicious.
Sueu Vsbsh
[email protected]This cheesecake is so easy to make and it tastes amazing. I love the combination of the sweet cheesecake and the tart strawberry sauce.
Shani Bilal
[email protected]I've made this cheesecake several times and it always turns out perfect. It's my go-to dessert for any occasion.
arcade istre
[email protected]This cheesecake was a hit at my party! Everyone loved the creamy texture and the tangy strawberry sauce.