SINGAPORE CURRIED NOODLES
Steps:
- Precook noodles and set aside. Prepare omelet by beating together 2 eggs, with a pinch of salt and pepper. Preheat non-stick skillet or wok, then add eggs, swirling pan to make thin omelet. Cook until set, then slide from the pan, cool, roll, and slice thinly.
- In wok, heat oil until hot then add rock shrimp. Stir-fry, add garlic, chiles, and curry powder. Add calamari and stir fry. Add the noodles, and add all vegetables and toss with the soy sauce and chopped cilantro. Garnish with omelet, cilantro sprig, and lime.
- Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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YBF Landscapingja
[email protected]This dish was a hit with my family! The curry was rich and flavorful, and the noodles were perfectly cooked. I will definitely be making this again.
Raees Farooq MaHaR
[email protected]I followed the recipe exactly and the noodles turned out perfectly. The curry was flavorful and creamy, and the noodles were cooked just right. I would highly recommend this recipe.
Michael Adjepong
[email protected]This recipe is a keeper! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.
Trisha Kae
[email protected]I made this dish for a party and it was a huge success. Everyone loved the flavors and the noodles were perfectly cooked. I would definitely recommend this recipe.
udara keshan
[email protected]This dish is a great way to use up leftover chicken. The curry is flavorful and creamy, and the noodles are perfectly cooked. I would definitely recommend this recipe.
Basheerahmed Jakhrani
[email protected]I love this recipe! The curry is so flavorful and the noodles are perfectly cooked. I always make a double batch so I have leftovers for lunch the next day.
NAIMUL Gaming
[email protected]This recipe is easy to follow and the results are delicious. The curry is flavorful and the noodles are perfectly cooked. I would definitely recommend this recipe.
NAKIRYOWA JACKLINE
[email protected]I made this dish last night and it was a hit! The curry was flavorful and creamy, and the noodles were perfectly cooked. I will definitely be making this again.
Atik Malik
[email protected]This dish is delicious! The curry is rich and flavorful, and the noodles are perfectly cooked. I highly recommend this recipe.
ying 2
[email protected]I love this recipe! The curry is so flavorful and the noodles are perfectly cooked. I always make a double batch so I have leftovers for lunch the next day.
Thoyhiera Erasmus
[email protected]This recipe is a great way to use up leftover chicken. The curry was flavorful and creamy, and the noodles were perfectly cooked. I would definitely recommend this recipe.
Robert Humphrey
[email protected]I made this dish for a party and it was a huge success. Everyone loved the flavors and the noodles were perfectly cooked. I would definitely recommend this recipe.
A Mahar
[email protected]This dish was a hit with my family! The curry was rich and flavorful, and the noodles were perfectly cooked. I will definitely be making this again.
PHUTI NKOANA
[email protected]I followed the recipe exactly and the noodles turned out perfectly. The curry was flavorful and creamy, and the noodles were cooked just right. I would highly recommend this recipe.
Jannatul Ferdous Promi
[email protected]This Singapore curried noodles recipe is a keeper! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.