SIRLOIN GYROS

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Sirloin Gyros image

My version of a greek gyro, a simple way to get the same sort of flavor as a traditional gyro.

Provided by Gin Acosta

Categories     Beef

Number Of Ingredients 1

see directions

Steps:

  • 1. Brown up some sliced red onions and add cut up pieces of sirloin steak and cook til cooked thru. Salt and pepper. Place the meat and onion mixture on a flat whole wheat pita bread. Top with golden raisins, lettuce, tomato, cucumber, minced green onions, sliced black olives and feta cheese. Layer/pile it all up. Make a dressing using a little Ranch powder dressing mix and mayonnaise and lite sour cream, thinned down with a little milk. To the dressing add cut up pieces of cucumber and pour that over the top of the gyro. Traditional gyros are folded up like a soft taco and eaten by hand, but this version of a gyro needs to be cut into and eaten with a knife and fork.

Sm Singh
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Not bad, but I've had better.


Mohamed El Mansy
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I'm not a big fan of lamb, but these gyros were surprisingly good. The meat was well-seasoned and the tzatziki sauce was delicious.


Erica Zuniga
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These gyros were amazing! The meat was so tender and flavorful, and the tzatziki sauce was the perfect finishing touch.


Omran Malik
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The gyros were a little too spicy for my taste, but my husband loved them.


MD AL MUNNA
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This recipe was easy to follow and the gyros turned out great! I would definitely recommend it.


CT-1509 Arc Domino
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Meh.


Umer Rahim
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I've made this recipe several times now and it's always a winner. The gyros are always juicy and flavorful, and the tzatziki sauce is the perfect complement.


Abdinajib AbdullahI
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The gyros were a bit dry for my taste, but the flavor was still good.


yasser sxb_cmz
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This was a hit at my party! Everyone loved the gyros and they were so easy to make.


Githa Roy
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Absolutely delicious! The flavors were amazing and the meat was so tender. I will definitely be making this again.