SIRLOIN STEAK WITH SPICY PEPPER SAUCE
Make and share this Sirloin Steak With Spicy Pepper Sauce recipe from Food.com.
Provided by ThatSouthernBelle
Categories Steak
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- To roast your own poblano peppers: place on an aluminum foil-lined sheet pan 4 inches below a broiler. Turn regularly until blistered and blackened all over, 5 to 10 minutes. Place in a bowl, cover with a kitchen towel, and let cool for 10 minutes. Rub the blackened skin off and remove stems and seeds. Rinse chiles to remove skin and seeds, if necessary.
- Sauce: In a large skillet, heat 1 tablespoon oil over medium heat. Add onion and red peppers; season with salt. Cook, stirring often, until golden-brown, about 10 minutes. Add garlic; cook until fragrant, about 1 minute. Add tomato, poblano peppers, and 1/2 cup water. Reduce heat; simmer until thickened, about 10 minutes. Remove from heat; add lime juice and season to taste with salt.
- Meat:Meanwhile, prepare steaks: Rub with remaining tablespoon oil and chile powder; season generously with salt. Heat a charcoal or gas grill to medium-high heat. Grill until medium-rare (130 degrees), 2 to 3 minutes per side. Let rest, covered, for 5 to 10 minutes. Cut steak into 4 serving portions; spoon pepper sauce over each.
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aquafuzz
[email protected]This recipe is a keeper! I will definitely be making this again and again.
Casey Miller
[email protected]I've made this dish several times and it's always a hit. The steak is always tender and juicy, and the sauce is delicious. I love that I can make this dish in under 30 minutes.
Cody Elrod
[email protected]This dish is perfect for a special occasion or a romantic dinner. The steak is cooked to perfection and the sauce is elegant and flavorful.
Mark Milewski
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover steak or to make a quick and easy meal.
Kayla Lopez
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is cooked perfectly and the sauce is delicious. I will definitely be making this again.
Dermot OSullivan
[email protected]I'm not a big fan of spicy food, but this sauce was the perfect amount of heat. It was flavorful and had a nice kick without being too overpowering.
Ahumah Joshua
[email protected]This dish is so easy to make and it's always a hit with my family. The steak is always tender and juicy, and the sauce is delicious. I love that I can make this dish in under 30 minutes.
Sakib Gaming ytg
[email protected]I love this recipe! The steak is always cooked perfectly and the sauce is delicious. I've made this dish several times and it's always a hit with my family and friends.
atif aslam Arif
[email protected]This was my first time making sirloin steak and it turned out great! The steak was tender and juicy, and the sauce was flavorful and had just the right amount of heat. I will definitely be making this again.
Sahnewaj Onik
[email protected]I've made this dish several times and it's always a hit. The steak is always cooked perfectly and the sauce is delicious. I love that I can make this dish in under 30 minutes.
Hamza Laar
[email protected]This recipe is a keeper! The steak was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
Jeff Dills
[email protected]I'm not a big fan of steak, but this recipe changed my mind! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Horain Safeer
[email protected]This dish is so easy to make and it's always a hit with my family. The steak is always tender and juicy, and the sauce is delicious. I love that I can make this dish in under 30 minutes.
Jan Reeves
[email protected]I followed the recipe exactly and the steak turned out great! The sauce was a little too spicy for me, but my husband loved it. I will definitely make this again, but I will use less cayenne pepper next time.
Mis eiysmin Khan
[email protected]This sirloin steak with spicy pepper sauce is a real winner! The steak was cooked to perfection and the sauce was flavorful and had just the right amount of heat. I will definitely be making this again.