SISSY'S SPECIAL HAMBURGERS RECIPE
Provided by musttryeats
Number Of Ingredients 7
Steps:
- Add hamburger patties to a large skillet over a medium heat. Add a good amount of all the seasonings to the pan. Cook a few minutes and flip over. Sprinkle seasoning on patty. The more patties you cook, the less seasoning you need to add in pan or it will get too salty, poke 3 holes in patties. Press down releasing some blood juices. Flip over and cook a little longer. Patties are done when inside is no longer pink. If you'd like, toast the buns in either the oven or toaster. Serve the burgers in the buns, topped with cheese. Serve with the toppings of your choice.
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Sibusiso Romeo
[email protected]5 stars!
Rachelle Voltaire
[email protected]Yum!
Deane Tampa
[email protected]These burgers are the best! I've made them several times and they're always a hit. The sauce is amazing and the burgers are so juicy. I highly recommend this recipe.
Muriel Tshisimba
[email protected]I made these burgers last night and they were delicious! So juicy and flavorful. The sauce gives them a little bit of a kick. I will definitely be making these again.