Steps:
- 1. Place the first 6 ingredients in order given in layers in a 2 1/2 quart baking dish. Salt and pepper each layer. Garnish with green pepper slices. Bake at 325 degrees for 2 hours. Makes 6 servings.
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Chaudhary Ibrahim
[email protected]I love how easy this recipe is to make.
Gilzene Nicholai
[email protected]This dish is always a hit with my family and friends.
Aya Jamal
[email protected]This is a great recipe for a potluck or party.
Ali Husain
[email protected]I've made this dish several times now, and it's always a crowd-pleaser.
Sandra Lee
[email protected]This dish is a great way to use up leftover chicken or beef.
Mitu Mia
[email protected]I love the combination of flavors in this dish. It's always a hit with my family.
George Rodriguez
[email protected]This is a delicious and easy recipe that's perfect for a weeknight meal.
cupcake sweet
[email protected]This dish is a great way to get your kids to eat their vegetables.
Utv Station
[email protected]I love that this recipe is so versatile. I can easily change up the ingredients to suit my family's tastes.
Lucas Perez
[email protected]This is a delicious and hearty dish that's perfect for a cold winter night.
Muhammad Faisal Javed
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover chicken or beef.
United Server
[email protected]I've made this dish for my family several times now, and they always love it. It's a great way to get them to eat their vegetables.
ah sifat
[email protected]This is a great recipe for a potluck or party. It's easy to transport and it always gets rave reviews.
Yusuf Kasim
[email protected]I love the combination of flavors in this dish. The sweetness of the corn and the tanginess of the tomatoes go perfectly together.
Shoaib Zia
[email protected]This is a great recipe for a special occasion dinner. It's elegant and impressive, but it's also easy to make.
Joel C S
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was delicious and I will definitely be making it again.
Alif Hasan
[email protected]I love this recipe because it's so versatile. You can use different types of meat, vegetables, and cheeses to create your own unique dish.
Leonel Cristino
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a great way to get your kids to eat their vegetables.
Malik Zaada
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Amy Fredericks
[email protected]This six-layer dinner was a hit with my family! The flavors all came together perfectly, and it was a great way to use up some leftover ingredients.