SKEWERED GINGER BEEF
Jean Gaines of Russellville, Kentucky marinates and skewers several servings of this dish, freezing extras for future events. "Not only do these tender slices of beef make a quick and easy dinner," she says, "but they make impressive appetizers, too."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the first eight ingredients; add steak. Seal bag and turn to coat; refrigerate for 8 hours or overnight. , Drain and discard marinade. Thread steak onto metal or soaked wooden skewers. Grill, covered, over medium heat for 8-10 minutes or until meat reaches desired doneness, turning occasionally.
Nutrition Facts : Calories 277 calories, Fat 13g fat (3g saturated fat), Cholesterol 63mg cholesterol, Sodium 980mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 24g protein.
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Mian Saqlain
[email protected]This recipe is a great way to use up leftover rice. I made it with some leftover brown rice and it turned out great. The beef and vegetables were very flavorful and the rice helped to soak up the delicious marinade.
Lemarco Singleton
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The beef was cooked perfectly and the marinade gave it a delicious taste. The vegetables were also roasted to perfection.
Dunai Dadad
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the grilled beef and vegetables. They even asked for seconds!
Alex Naruseb
[email protected]I'm not a big fan of beef, but I really enjoyed this recipe. The beef was very tender and flavorful. The marinade gave it a delicious taste and the vegetables were roasted to perfection.
Shahdat Ahmed
[email protected]This recipe is a great way to use up leftover rice. I made it with some leftover brown rice and it turned out great. The beef and vegetables were very flavorful and the rice helped to soak up the delicious marinade.
TeenoRaps Innocentibrahimyusuf
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The beef was cooked perfectly and the marinade gave it a delicious taste. The vegetables were also roasted to perfection.
Irtaza Ali Khan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the grilled beef and vegetables. They even asked for seconds!
Rupan Rupan
[email protected]I'm not a big fan of beef, but I really enjoyed this recipe. The beef was very tender and flavorful. The marinade gave it a delicious taste and the vegetables were roasted to perfection.
Begashaw Tesfaye
[email protected]This recipe is a great way to use up leftover rice. I made it with some leftover brown rice and it turned out great. The beef and vegetables were very flavorful and the rice helped to soak up the delicious marinade.
Ryan Ewing
[email protected]I made this recipe for my husband's birthday dinner and he loved it! The beef was cooked perfectly and the marinade gave it a delicious taste. The vegetables were also roasted to perfection.
Keegan Calder
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the grilled beef and vegetables. They even asked for seconds!
Flavio Gonzalez
[email protected]I'm not a big fan of ginger, but I really enjoyed this recipe. The ginger flavor was subtle and not overpowering. The beef was also very tender and flavorful.
Mugisa Eddy
[email protected]This recipe is perfect for a weeknight dinner. It's quick and easy to make, and the results are always delicious. I highly recommend this recipe!
zolkal
[email protected]I love the combination of flavors in this recipe. The ginger, soy sauce, and garlic give the beef a delicious taste. The vegetables are also roasted to perfection and add a nice touch of color and flavor to the dish.
Cassidy wolfaardt
[email protected]This recipe is a great way to use up leftover steak. I made it with some leftover flank steak and it turned out great. The beef was tender and flavorful, and the marinade gave it a delicious taste.
Constance Creel
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beef is always cooked perfectly and the marinade is so flavorful. I highly recommend this recipe!
Babalola David
[email protected]This is one of my favorite recipes to make when I'm short on time. It's quick and easy to make, and the results are always delicious. The beef is always tender and juicy, and the marinade gives it a great flavor.
Dawlat Zakhil
[email protected]I love how easy this recipe is to make. I was able to prep everything in advance and then just throw it on the grill when I was ready to eat. The beef turned out perfectly cooked and the vegetables were roasted to perfection.
Imaad Kammies
[email protected]This recipe was a hit at my last dinner party! The beef was tender and flavorful, and the ginger-soy marinade gave it a delicious taste. I will definitely be making this again.