Steps:
- Cook 1 stick butter, brown sugar, corn syrup until disolved in small sauce pan. Pour into 9 x 13 pan. Layer bread on top of mixture. Mix eggs, milk, vanilla, nutmeg and cinnamon together. Pour the mixture on top of bread slices, cover and refridgerate overnight. In the morning, bake uncovered in middle oven rack at 350 degrees for 45 minutes.
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Sital Magol
[email protected]This French toast is so easy to make and it's always a hit with my family. I love that I can use any kind of bread I have on hand.
Cats and Stuff
[email protected]This recipe is a great way to use up leftover bread. I made it with some stale sourdough and it was delicious! The cinnamon-sugar topping is the perfect finishing touch.
Droopy Tom And Jerry Cartoon Express
[email protected]Love it!
Ugonna Okenwa
[email protected]Easy to make and oh so good! I used a challah bread and it turned out perfect. My husband said it was the best French toast he's ever had.
Nessa
[email protected]This French toast is amazing! I love the addition of the nutmeg and vanilla. It makes the dish so flavorful. I'll definitely be making this again and again.
jackie Prince
[email protected]Delicious!
Tiedi Mtolo
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. Thank you for sharing!
Ashish Saud
[email protected]I've tried many French toast recipes, but this one is by far the best. The bread is perfectly crispy on the outside and fluffy on the inside. My kids loved it too!
Sanjim Dewan
[email protected]Yum!
Silver Boolet
[email protected]Easy and delicious! I made this for my family this morning and they loved it. The orange zest really brightens up the flavor.
Liyah Fleming
[email protected]This French toast recipe is a game-changer! The almond extract adds a subtle but delightful flavor, and the cinnamon-sugar topping is the perfect finishing touch. I'll definitely be making this again.