SKIERS SWISS CEREAL (RAINY DAY BREAKFAST)
I found this in a Diane Mott Davidson mystery book. It is SO easy and flavorful, put it together the night before then cook it on the stove top in the morning. Never a big fan of porridge or oatmeal, this one changed my mind. I use all sorts of different fruit depending on mood and what is at hand. Apples, blueberries, or banana along with the mentioned dried cherries work perfectly. As do raisins and nuts. The sitting overnight lets the fruit flavor permeate the oats and milk and you end up with ambrosia. hmm coconut would be good to try it with as well. lemon or lime zest? the combinations to taste are endless. *runs for my pantry*
Provided by MarraMamba
Categories Breakfast
Time 15m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 7
Steps:
- The night before, combine the oats, zest, cinnamon, and cherries in a glass bowl. Stir well, then stir in the milk. Cover with plastic wrap and refrigerate.
- In the morning, place the mixture in a medium-sized saucepan and bring it to a simmer.
- Lower the heat and cook, stirring frequently, for 4 to 6 minutes, or until the oats are tender and the mixture is thick.
- Serve immediately, either as it is or with brown sugar or granulated sugar, and cream, butter, or milk.
Nutrition Facts : Calories 130.8, Fat 1.6, SaturatedFat 0.4, Cholesterol 2.5, Sodium 74, Carbohydrate 21.5, Fiber 2.4, Sugar 0.6, Protein 7.6
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Shameem Vai
[email protected]I made this recipe for my kids and they ate it all up. They said it was the best cereal they'd ever had.
Kamran Jadoon
[email protected]This cereal is a great way to use up leftover cereal. It's easy to make and it's delicious. I will definitely be making this again.
Baipidi Mogotsi
[email protected]I made this recipe for my family and they loved it. It's a great way to start the day.
Ahmad Zulafqar
[email protected]This recipe is a great way to use up leftover cereal. It's easy to make and it's delicious.
Julwina Umpanan
[email protected]I've tried this recipe several times and I've never been disappointed. It's a great way to use up leftover cereal and it's always a hit with my family.
Elliottsausage
[email protected]This cereal is a great way to start the day. It's filling and nutritious, and it tastes great.
Vinod Mahar
[email protected]I made this for my kids and they ate it all up. They said it was the best cereal they'd ever had.
Anabil Apon
[email protected]This was a delicious and easy breakfast. I used almond milk instead of regular milk and it was still very good.
Xxtento20 Tenxtwo
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's a great way to use up leftover cereal.
Ahade Group Official
[email protected]This was a great recipe! I used a variety of cereals and it was delicious. I will definitely be making this again.
Enneaux
[email protected]I've tried this recipe several times and I've never been disappointed. It's a great way to use up leftover cereal and it's always a hit with my family.
Harrison Chris
[email protected]This cereal is a great way to start the day. It's filling and nutritious, and it tastes great.
JEGANATHAN KAJENTHRAN
[email protected]I made this for my kids and they ate it all up. They said it was the best cereal they'd ever had.
Santosh Gharti
[email protected]This was a delicious and easy breakfast. I used almond milk instead of regular milk and it was still very good.
Mummy Cindy
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's a great way to use up leftover cereal.
Leafy Ike
[email protected]This was a great recipe! I made it for my family on a rainy day and they loved it. The cereal was creamy and flavorful, and the fruit and nuts added a nice crunch. I will definitely be making this again.