Provided by LFritz_Kirby
Number Of Ingredients 11
Steps:
- Adjust oven rack to middle position and preheat oven to 475. 2 Combine oil, garlic, pepper flakes, and 1/2 teaspoon salt in 12-inch ovensafe nonstick skillet and saute over medium-high heat until fragrant, about 1 minute. (If your skillet is not ovensafe, transfer the pasta mixture into a shallow 2-quart casserole dish before sprinkling with the cheese and baking). 3 Add crushed tomatoes, water, ziti and 1/2 teaspoon salt. 4 Cover and cook, stirring often and adjusting heat as needed to maintain vigorous simmer, until ziti is almost tender, 15-18 minutes. 5 Stir in cream, Parmesan, and basil. Season with salt and pepper to taste. 6 Sprinkle mozzarella evenly over ziti. Transfer skillet to oven and bake until cheese has melted and browned, about 10 minutes. Serve.
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Rooh Pk
[email protected]I'm not a big fan of ziti, but I loved this recipe! The sauce was so flavorful and the cheese was melted and gooey. I will definitely be making this again.
S R Johir Shandar
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a hit with my family. The sauce is so flavorful and the cheese is melted and gooey. I highly recommend this recipe.
Khorshed Alom
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The sauce was so flavorful and the cheese was melted and gooey. I will definitely be making this again.
BD FREE FIRE ID SELL
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.
Azeez Wasiu
[email protected]I'm not a big fan of ziti, but I loved this recipe! The sauce was so flavorful and the cheese was melted and gooey. I will definitely be making this again.
Chevonskee Samuda
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a hit with my family. The sauce is so flavorful and the cheese is melted and gooey. I highly recommend this recipe.
sufyan tashan
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The sauce was so flavorful and the cheese was melted and gooey. I will definitely be making this again.
Anthony Sargent
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.
Saman Asim
[email protected]I'm not a big fan of ziti, but I loved this recipe! The sauce was so flavorful and the cheese was melted and gooey. I will definitely be making this again.
AZIZ Khan saeed
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a hit with my family. The sauce is so flavorful and the cheese is melted and gooey. I highly recommend this recipe.
Hizar Jaan
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! The ziti was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Daniel KING
[email protected]This was my first time making baked ziti and it turned out great! I followed the recipe exactly and it was perfect. The pasta was cooked al dente and the sauce was creamy and cheesy. I will definitely be making this again.
Julius
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of the ziti, cheese, and sauce is irresistible. I usually add some cooked Italian sausage or ground beef to the sauce for extra flavor.
Sagor Singh
[email protected]This skillet baked ziti was a hit with my family! It was easy to make and the flavors were amazing. The pasta was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.