SKILLET CHICKEN PARMESAN
Create a buzz around the dinner table, without all the fuss! Our stove top chicken Parmesan, made easy with Bisquick™, is the perfect weeknight meal or a satisfying date night surprise that brings delicious to the table every time.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In shallow dish or pie plate, mix Bisquick mix, Italian seasoning and Parmesan cheese. In another shallow dish or pie plate, beat egg. Coat chicken with Bisquick mixture, then dip into egg, and coat again with Bisquick mixture.
- In 12-inch nonstick skillet, heat oil over medium heat. Add chicken; cook 4 to 6 minutes, turning once, until golden brown. Cover; cook 8 to 10 minutes longer, turning once, until juice of chicken is clear when center of thickest part is cut (170°F). Remove from skillet to plate.
- Add pasta sauce to skillet. Place chicken on top of sauce. Sprinkle with Italian cheese blend. Cover; cook 2 to 3 minutes or until bubbly and cheese is melted.
Nutrition Facts : Fat 1, ServingSize 1 Serving, TransFat 1 g
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Danielle Coppack
[email protected]I made this recipe for dinner last night and my family loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bhuban Bhadur Ghorasainee
[email protected]This was one of the best chicken parmesan recipes I've ever tried. The chicken was tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Mona Ray
[email protected]I'm so glad I found this recipe! The chicken parmesan was amazing and it was so easy to make. I will definitely be making this again.
Shohidur Rhaman
[email protected]This recipe is a winner! The chicken parmesan was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sualisu zidane
[email protected]I love this recipe! The chicken parmesan is always a hit with my family and friends. It's so easy to make and it always turns out delicious.
Brandon McMurray
[email protected]This was my first time making chicken parmesan and it was a success! The recipe was easy to follow and the chicken turned out great. I will definitely be making this again.
Sarfaraz ahmad Sar
[email protected]I followed the recipe exactly and the chicken parmesan turned out perfectly. The chicken was tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Michael Feaster
[email protected]This recipe is a keeper! The chicken parmesan was so easy to make and it tasted amazing. I will definitely be making it again.
Michael Shedrach
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved it, even my picky kids.
malikali malikali
[email protected]The chicken parmesan was delicious! The chicken was cooked perfectly and the sauce was cheesy and flavorful. I would definitely recommend this recipe.
Natalie Giaroli
[email protected]I was looking for a quick and easy chicken parmesan recipe, and this one fit the bill perfectly. It was super simple to make, and the chicken turned out juicy and flavorful. I will definitely be making this again!
Mehrooz Chaudhry
[email protected]This dish was easy to make and tasted great! I used boneless, skinless chicken breasts and they cooked perfectly in the skillet. The sauce was rich and flavorful, and the cheese melted perfectly.
Binodh Puri
[email protected]I've made this skillet chicken parmesan several times now, and it's always a winner. It's so easy to make, and the results are always delicious.
Sarika Guvaju
[email protected]This skillet chicken parmesan was a hit with my family! The chicken was juicy and tender, and the sauce was flavorful and cheesy. I especially liked that I could make the whole dish in one skillet, which made for easy cleanup.