SKILLET CHICKEN PARMIGIANA
Breaded chicken topped with spaghetti sauce has mass appeal. Take it to the table in less than 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Between sheets of plastic wrap or waxed paper, flatten each chicken breast half to 1/4-inch thickness. In shallow dish, mix bread crumbs and Parmesan cheese. In another shallow dish, beat egg. Dip chicken into egg, then coat with bread crumb mixture.
- In 12-inch skillet, heat oil over medium heat. Cook chicken in oil 10 to 15 minutes, turning once, until no longer pink in center. Pour pasta sauce around chicken in skillet; heat until hot. Sprinkle mozzarella cheese over chicken.
Nutrition Facts : Calories 440, Carbohydrate 31 g, Cholesterol 140 mg, Fiber 2 g, Protein 38 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 980 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #poultry #european #italian #chicken #dietary #one-dish-meal #low-carb #low-in-something #meat #chicken-breasts
You'll also love
Esu V
e-v53@yahoo.comThis is the best chicken parmesan recipe I've ever tried. The chicken is crispy and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Md Takvir
md6@yahoo.comThis skillet chicken parmesan is a great way to use up leftover chicken. It's also a great meal to make ahead and freeze for later.
Clecent Kosh
k_c@hotmail.comI'm always looking for new chicken parmesan recipes, and this one is definitely a keeper. The chicken is cooked perfectly and the sauce is flavorful.
ilhem antabli
antablii73@yahoo.comThis skillet chicken parmesan is a great way to get your kids to eat their vegetables. They'll love the crispy chicken and cheesy sauce.
Muhammad Sakib Hossain
hm99@aol.comI made this chicken parmesan for my friends and they all loved it. It's a great recipe for a party or potluck.
Rob Webb
r56@aol.comI'm not a fan of the traditional chicken parmesan, but this skillet version is much better. The chicken is cooked perfectly and the sauce is delicious.
Khurram Shehzad
khurram.s@hotmail.comThis chicken parmesan is a great way to use up leftover chicken. It's also a great meal to make ahead and freeze for later.
Sylivia Nalukwago
s@yahoo.comI love this recipe because it's so versatile. I can use different toppings and sauces to create different variations of chicken parmesan.
Selebaleng Molebatsi
molebatsi_s@hotmail.co.ukThis skillet chicken parmesan is a great weeknight meal. It's easy to make and the whole family loves it.
Victor Odhiambo
o_victor@gmail.comI'm not a big fan of chicken parmesan, but this recipe changed my mind. The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Collins Nnaemeka
nnaemeka_collins93@yahoo.comThis chicken parmesan is the best I've ever had! The chicken was perfectly cooked and the sauce was rich and flavorful. I highly recommend this recipe.
Lucky Sharma
ls99@hotmail.comI tried this recipe last night and it was a success! The chicken was juicy and tender, and the sauce was flavorful. I will definitely be making this again.
Sujatha Senavirathna
senavirathna@hotmail.comThis recipe is a keeper! The chicken parmesan was easy to make and so tasty. I used a store-bought marinara sauce and it still turned out great.
Dalee Shaaa
shaaa-dalee6@hotmail.co.ukI followed the recipe exactly and the chicken parmesan turned out amazing! The chicken was cooked perfectly and the sauce was delicious. My husband and kids loved it.
Am Gigar
ag@yahoo.comThis skillet chicken parmesan was a hit with my family! The chicken was crispy and flavorful, and the sauce was cheesy and tangy. I will definitely be making this again.