SKILLET CHICKEN PARMIGIANA
Breaded chicken topped with spaghetti sauce has mass appeal. Take it to the table in less than 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Between sheets of plastic wrap or waxed paper, flatten each chicken breast half to 1/4-inch thickness. In shallow dish, mix bread crumbs and Parmesan cheese. In another shallow dish, beat egg. Dip chicken into egg, then coat with bread crumb mixture.
- In 12-inch skillet, heat oil over medium heat. Cook chicken in oil 10 to 15 minutes, turning once, until no longer pink in center. Pour pasta sauce around chicken in skillet; heat until hot. Sprinkle mozzarella cheese over chicken.
Nutrition Facts : Calories 440, Carbohydrate 31 g, Cholesterol 140 mg, Fiber 2 g, Protein 38 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 980 mg
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Esu V
[email protected]This is the best chicken parmesan recipe I've ever tried. The chicken is crispy and juicy, and the sauce is rich and flavorful. I highly recommend this recipe.
Md Takvir
[email protected]This skillet chicken parmesan is a great way to use up leftover chicken. It's also a great meal to make ahead and freeze for later.
Clecent Kosh
[email protected]I'm always looking for new chicken parmesan recipes, and this one is definitely a keeper. The chicken is cooked perfectly and the sauce is flavorful.
ilhem antabli
[email protected]This skillet chicken parmesan is a great way to get your kids to eat their vegetables. They'll love the crispy chicken and cheesy sauce.
Muhammad Sakib Hossain
[email protected]I made this chicken parmesan for my friends and they all loved it. It's a great recipe for a party or potluck.
Rob Webb
[email protected]I'm not a fan of the traditional chicken parmesan, but this skillet version is much better. The chicken is cooked perfectly and the sauce is delicious.
Khurram Shehzad
[email protected]This chicken parmesan is a great way to use up leftover chicken. It's also a great meal to make ahead and freeze for later.
Sylivia Nalukwago
[email protected]I love this recipe because it's so versatile. I can use different toppings and sauces to create different variations of chicken parmesan.
Selebaleng Molebatsi
[email protected]This skillet chicken parmesan is a great weeknight meal. It's easy to make and the whole family loves it.
Victor Odhiambo
[email protected]I'm not a big fan of chicken parmesan, but this recipe changed my mind. The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Collins Nnaemeka
[email protected]This chicken parmesan is the best I've ever had! The chicken was perfectly cooked and the sauce was rich and flavorful. I highly recommend this recipe.
Lucky Sharma
[email protected]I tried this recipe last night and it was a success! The chicken was juicy and tender, and the sauce was flavorful. I will definitely be making this again.
Sujatha Senavirathna
[email protected]This recipe is a keeper! The chicken parmesan was easy to make and so tasty. I used a store-bought marinara sauce and it still turned out great.
Dalee Shaaa
[email protected]I followed the recipe exactly and the chicken parmesan turned out amazing! The chicken was cooked perfectly and the sauce was delicious. My husband and kids loved it.
Am Gigar
[email protected]This skillet chicken parmesan was a hit with my family! The chicken was crispy and flavorful, and the sauce was cheesy and tangy. I will definitely be making this again.