SKILLET CHICKEN SUPPER
This recipe is a hearty main dish. It's gently spiced with a tasty vegetable medley. Frozen mixed vegetables can be used instead of peas.-Marlene Muckenhirn, Delano, Minnesota
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the flour, garlic powder and pepper. Pour half the flour mixture into a large resealable plastic bag. Add chicken, one piece at a time, and shake to coat; set the remaining flour mixture aside. , In a large skillet, cook chicken in oil until browned on all sides; drain. Combine 1-1/4 cups water, soy sauce and oregano; pour over chicken. Add vegetables. Bring to a boil; reduce heat. Cover and simmer for 30-40 minutes or until chicken juices run clear. Remove chicken and vegetables; keep warm. , Combine reserved flour mixture and remaining water until smooth; add to the cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the chicken and vegetables.
Nutrition Facts : Calories 435 calories, Fat 19g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 1389mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 5g fiber), Protein 36g protein.
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Keith Hughes
h_keith51@hotmail.frThis recipe is a great way to get your kids to eat chicken. My kids love the creamy sauce.
Celene charles
c-c40@hotmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Badmash Qween
b@yahoo.comThis recipe is a great way to use up leftover chicken. I also like to add some chopped vegetables to the skillet.
ab sami
sami.a61@gmail.comI've made this recipe several times and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is so flavorful.
Miracle Anthony (Mimi)
miracle-a93@yahoo.comThis dish was a bit too salty for my taste, but otherwise it was very good.
Shahriyar Aslam
aslam24@gmail.comI'm not a big fan of skillet chicken, but this recipe was actually pretty good. The chicken was tender and juicy, and the sauce was flavorful.
Jerry hannick
hannick_j@yahoo.comThis recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Alexander Turrell
alexander@gmail.comThe chicken was a little dry, but the sauce was delicious.
Mudassir Hayat
hayat@gmail.comThis dish was a little too bland for my taste. I think it could have used more seasoning.
Zayan Tanvir YT
tzayan68@yahoo.comI love this recipe because it's so versatile. I've used different types of chicken, vegetables, and even different sauces, and it always turns out great.
Olaoluwa Bamiji
olaoluwa-b@aol.comThis recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always juicy and tender, and the sauce is so flavorful.
J√∫lia Fideles
j-f47@hotmail.co.ukI made this dish last night and it was so easy and quick to make. The chicken was cooked perfectly and the sauce was creamy and flavorful. My husband loved it!
babin stan
s_babin54@yahoo.comThis skillet chicken supper was a hit with my family! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and green beans, and it was a perfect comfort food meal.