SKILLET CHICKEN SUPPER

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Skillet Chicken Supper image

This recipe is a hearty main dish. It's gently spiced with a tasty vegetable medley. Frozen mixed vegetables can be used instead of peas.-Marlene Muckenhirn, Delano, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 12

1 cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon pepper
1 broiler/fryer chicken (3 to 4 pounds), cut up
2 tablespoons canola oil
1-3/4 cups water, divided
1/2 cup soy sauce
1/2 teaspoon dried oregano
3 medium red potatoes, cut into 1-inch chunks
3 large carrots, cut into 1-inch pieces
3 celery ribs, cut into 1-inch pieces
1 package (10 ounces) frozen peas

Steps:

  • In a small bowl, combine the flour, garlic powder and pepper. Pour half the flour mixture into a large resealable plastic bag. Add chicken, one piece at a time, and shake to coat; set the remaining flour mixture aside. , In a large skillet, cook chicken in oil until browned on all sides; drain. Combine 1-1/4 cups water, soy sauce and oregano; pour over chicken. Add vegetables. Bring to a boil; reduce heat. Cover and simmer for 30-40 minutes or until chicken juices run clear. Remove chicken and vegetables; keep warm. , Combine reserved flour mixture and remaining water until smooth; add to the cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the chicken and vegetables.

Nutrition Facts : Calories 435 calories, Fat 19g fat (5g saturated fat), Cholesterol 88mg cholesterol, Sodium 1389mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 5g fiber), Protein 36g protein.

Keith Hughes
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This recipe is a great way to get your kids to eat chicken. My kids love the creamy sauce.


Celene charles
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Badmash Qween
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This recipe is a great way to use up leftover chicken. I also like to add some chopped vegetables to the skillet.


ab sami
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I've made this recipe several times and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is so flavorful.


Miracle Anthony (Mimi)
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This dish was a bit too salty for my taste, but otherwise it was very good.


Shahriyar Aslam
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I'm not a big fan of skillet chicken, but this recipe was actually pretty good. The chicken was tender and juicy, and the sauce was flavorful.


Jerry hannick
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This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.


Alexander Turrell
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The chicken was a little dry, but the sauce was delicious.


Mudassir Hayat
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This dish was a little too bland for my taste. I think it could have used more seasoning.


Zayan Tanvir YT
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I love this recipe because it's so versatile. I've used different types of chicken, vegetables, and even different sauces, and it always turns out great.


Olaoluwa Bamiji
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This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always juicy and tender, and the sauce is so flavorful.


J√∫lia Fideles
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I made this dish last night and it was so easy and quick to make. The chicken was cooked perfectly and the sauce was creamy and flavorful. My husband loved it!


babin stan
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This skillet chicken supper was a hit with my family! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I served it over mashed potatoes and green beans, and it was a perfect comfort food meal.