Barbecue chicken is a sure bet with guests, but it's also messy at times. My recipe lets you savor that flavor without a pile of napkins. -Evelyn Cleare, Miami, Florida
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle chicken with salt and pepper. In a large skillet, heat oil over medium heat. Add chicken; cook 4-6 minutes on each side or until a thermometer reads 165°. Remove and keep warm., Add onion and red pepper to same pan; cook and stir 5-6 minutes or until tender. Add barbecue sauce; heat through. Serve with chicken.
Nutrition Facts : Calories 250 calories, Fat 6g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 657mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 1g fiber), Protein 23g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abraham Tumbey
[email protected]I found this recipe to be a bit bland. The chicken was dry and the sauce was lacking in flavor. I would not recommend this recipe.
Vinojan Vino
[email protected]This recipe was a bit too sweet for my taste, but it was still good. The chicken was cooked well and the sauce was flavorful.
Mohsin Ismail
[email protected]I tried this recipe and it turned out great! The chicken was cooked perfectly and the barbecue onion sauce was amazing. My family loved it.
SUCIETER 463
[email protected]This dish was easy to make and full of flavor. The chicken was moist and tender, and the barbecue onion sauce was tangy and delicious. I will definitely be making this again.
Krystal Duran
[email protected]I made this recipe last night and it was a hit! The chicken was cooked to perfection, and the barbecue onion sauce was delicious. My husband and kids loved it.
Cesar Gonzalez
[email protected]This skillet chicken with barbecue onion recipe was an absolute delight! The chicken turned out tender and juicy, with a perfectly crispy skin. The barbecue onion sauce was tangy and flavorful, and it complemented the chicken beautifully. My family l