SKILLET CHICKEN WITH OLIVES
While I was visiting my cousin Lilliana in Italy, she made this heavenly chicken for lunch. Now it's a family favorite stateside, too. -Rosemarie Pisano, Revere, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Sprinkle chicken with rosemary, pepper and salt. In a large skillet, heat oil over medium-high heat. Brown chicken on both sides., Add olives, wine and, if desired, capers. Reduce heat; simmer, covered, 2-3 minutes or until a thermometer inserted in chicken reads 170°.
Nutrition Facts : Calories 237 calories, Fat 15g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 571mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges
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Dilawar Gujjar
[email protected]This dish is a must-try for any chicken lover.
zehad shaik
[email protected]I'm definitely going to be making this dish again and again.
Tanbir Hasnat
[email protected]This was one of the best chicken dishes I've ever had.
Darrel Payet
[email protected]I made this dish for a party and it was a huge success!
Ghania Sania
[email protected]I would definitely recommend this recipe to others.
Daranee Alvarenga Klangkatok
[email protected]This dish was easy to make and turned out great!
Angela Panaligan
[email protected]I'm so glad I found this recipe! It's a keeper.
Abolfazl Behnam
[email protected]This was a great recipe! I will definitely be making it again.
Tarique Shafuque
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor of the chicken and the olives.
Raiza
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the olives added a wonderful flavor.