SKILLET GARLIC CHICKEN DINNER
Golden sauteed chicken breasts simmer with Swanson® Chicken Stock, garlic, mixed vegetables and rice to make a delicious skillet dish that is finished with grated Parmesan cheese and a sprinkle of paprika.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Spray a 12-inch skillet with the cooking spray and heat over medium-high heat for 1 minute. Add the chicken and garlic and cook for 10 minutes or until the chicken is well browned on both sides. Remove the chicken from the skillet.
- Stir the stock, rice and vegetables in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes. Stir in the cheese.
- Return the chicken to the skillet. Sprinkle the chicken with the paprika. Cover and cook for 10 minutes or until the chicken is cooked through and the rice is tender.
Nutrition Facts : Calories 390.4 calories, Carbohydrate 46.3 g, Cholesterol 75 mg, Fat 6.4 g, Fiber 5.1 g, Protein 36.4 g, SaturatedFat 2.3 g, Sodium 440.8 mg, Sugar 0.6 g
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Wattingff Wattingff
[email protected]Meh.
pasimdu nethma
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a bit too thick for my taste, but that's an easy fix.
Siddhant Chhantyal
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the sauce is delicious. I highly recommend it.
kiwi_ gacha
[email protected]This recipe is a must-try for any garlic lover! The chicken is cooked to perfection and the sauce is incredibly flavorful.
Thulisile Mphambukeli
[email protected]Not sure what I did wrong, but my chicken turned out dry and tough. The sauce was also a bit too salty.
Robert Peterson sr
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was delicious.
Rekha Chand
[email protected]I'm not a big fan of garlic, but this recipe was still really good. The chicken was cooked perfectly and the sauce was very flavorful.
Nile Francis Aguchak
[email protected]This recipe is a keeper! The chicken was incredibly juicy and flavorful. The sauce was also delicious. I will definitely be making this again.
Qasim CR7
[email protected]Overall, I thought this recipe was pretty good. The chicken was cooked well and the sauce was tasty. However, I think it could have used a bit more garlic.
Agnes Arends
[email protected]This recipe was a bit too bland for my taste. I think I'll try adding some more spices next time.
Samuel Grabowski
[email protected]I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Farhad Ali
[email protected]This dish was absolutely amazing! The chicken was tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Pramod Chaudhary
[email protected]This recipe was a disaster. The chicken was overcooked and the sauce was too salty. I would not recommend it.
Raaz Chanda
[email protected]I'm a huge fan of garlic chicken, and this recipe did not disappoint. The chicken was cooked to perfection and the sauce was incredibly flavorful. I will definitely be making this again!
Jaime Pugh
[email protected]This is now my go-to recipe for skillet garlic chicken. It's so easy to make and always turns out delicious. I love the way the garlic and butter flavor the chicken. I also like to add a little bit of lemon juice to the sauce at the end. It gives it
Matthew Burdyshaw
[email protected]Meh. It was okay.
Kanyinsola Abefe
[email protected]I made this last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was a huge hit with my family. I'll definitely be making this again!
Ch Shahid
[email protected]Not bad, but not great either. The chicken was a bit dry and the sauce was a little bland. I think I'll try a different recipe next time.
Josefa Voladamu
[email protected]This skillet garlic chicken is fabulous! It's so quick and easy to make, and the chicken comes out incredibly tender and flavorful. I love the crispy skin and the garlicky sauce. I served it with roasted vegetables and mashed potatoes, and it was a h