DUMPLINGS
My mother was one of the best cooks I ever knew. When she made stews we mostly found dumplings in them. We never ate things from packages or microwaves and you sure could taste what food was. That's the only way I cook today - I don't use any electronic gadgets to cook with except an electric stove.
Provided by Carol
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Dumpling Recipes
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Stir together flour, baking powder, sugar, and salt in medium size bowl. Cut in butter until crumbly. Stir in milk to make a soft dough.
- Drop by spoonfuls into boiling stew. Cover and simmer 15 minutes without lifting lid. Serve.
- To make parsley dumplings, add 1 tablespoon parsley flakes to the dry ingredients.
Nutrition Facts : Calories 105.3 calories, Carbohydrate 18 g, Cholesterol 1.6 mg, Fat 2.4 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 0.6 g, Sodium 385.8 mg, Sugar 1.7 g
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Jarrr Laka
[email protected]These dumplings were delicious! I made them for my family and they loved them. The dough was light and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
Yasir Fareed Fareed
[email protected]I've made these dumplings several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use any type of filling I want.
Amahle Khumalo
[email protected]These dumplings were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
merwan jami
[email protected]I'm not a big fan of dumplings, but these were really good. The dough was light and fluffy, and the filling was flavorful and juicy. I would definitely recommend these to anyone.
Laxman Pandey
[email protected]These dumplings were delicious! I made them for my family and they loved them. The dough was light and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
Heino Matthee
[email protected]I've made these dumplings several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use any type of filling I want.
Qamer Jamal
[email protected]These dumplings were amazing! I made them for a party and they were a huge hit. Everyone loved them and asked for the recipe. I will definitely be making these again.
Roger N
[email protected]I'm not a big fan of dumplings, but these were really good. The dough was light and fluffy, and the filling was flavorful and juicy. I would definitely recommend these to anyone.
Ashadul Ashadul
[email protected]These dumplings were delicious! I made them for my family and they loved them. The dough was light and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.
Padro Xavier
[email protected]I've made these dumplings several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can use any type of filling I want.
Nospleenz
[email protected]These dumplings were so good! I made them for a party and they were a huge success. Everyone loved them and asked for the recipe. I will definitely be making these again.
Ahsan Jaan
[email protected]I made these dumplings for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the dumplings turned out great. I will definitely be making these again.
Rhaman Imon
[email protected]These dumplings were delicious! I followed the recipe exactly and they turned out perfect. The dough was light and fluffy, and the filling was flavorful and juicy. I will definitely be making these again.