SKILLET TURNIPS AND POTATOES WITH BACON
Provided by Lidia Bastianich
Categories Potato Side Sauté Quick & Easy High Fiber Bacon Turnip Fall Bon Appétit Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Mix 1/4 cup water, vinegar, and sugar in small bowl. Combine oil and bacon in heavy large skillet; sauté over medium-high heat until fat is rendered, 3 to 4 minutes. Add onion and garlic; sauté until onion is golden, about 5 minutes. Add turnips and potatoes; sprinkle with 1 teaspoon sea salt and toss 5 minutes. Reduce heat to mediumlow, cover, and cook until vegetables are almost tender, stirring and turning vegetables occasionally, about 15 minutes.
- Push vegetables to 1 side of skillet. Pour vinegar mixture into cleared space. Toss vegetables with vinegar mixture. Spread vegetables in even layer in skillet; cook until golden and slightly crisp on bottom, about 4 minutes. Turn vegetables over; spread in even layer and cook until browned and slightly crisp on bottom, about 4 minutes. Continue to turn, spread, and cook vegetables until tender, golden, and crisp around edges, 7 to 8 minutes longer. Season with more sea salt and black pepper. Transfer to bowl. Sprinkle with parsley.
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Esayas D
[email protected]I'm always looking for new ways to cook turnips and this recipe didn't disappoint. The turnips were perfectly cooked and the bacon and potatoes added a lot of flavor. I'll definitely be making this again.
Luis Sifuentes
[email protected]This dish is a great way to get your kids to eat their vegetables. The turnips and potatoes are disguised by the bacon and the green onions add a nice pop of color.
Sunny major Rainer and Mr cat
[email protected]I love the simplicity of this dish. It's made with just a few ingredients and it's always a hit with my family. I usually serve it with a side of roasted chicken or fish.
Dipa Paul
[email protected]This is a great recipe to use up leftover mashed potatoes. I simply formed the mashed potatoes into patties and browned them in the skillet with the turnips and bacon. It was a quick and easy way to make a delicious meal.
Yasir Nazir
[email protected]I'm a vegetarian so I omitted the bacon from this recipe. It was still delicious! I added some extra vegetables, like mushrooms and bell peppers, to make up for the lack of meat.
KAZAIK 3D
[email protected]This dish is so comforting and flavorful. I love the way the bacon and turnips meld together. I usually serve it with a side of crusty bread to soak up all the delicious sauce.
nosa aj
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it travels well. I always get rave reviews when I bring it to gatherings.
Muhammad Asgher
[email protected]I've made this dish several times and it's always a hit. I love the combination of flavors and textures. The turnips and potatoes are soft and tender, the bacon is crispy, and the green onions add a nice freshness.
Mhiret H.mariam
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser. I usually serve it with a side of rice or quinoa.
Mark Stephen
[email protected]I love that this dish is so versatile. I've made it with different types of root vegetables, like sweet potatoes and parsnips, and it's always delicious. It's also a great way to get my kids to eat their vegetables.
Skorca “From” illy
[email protected]This dish is super easy to make and it's a great way to use up leftover bacon. I also added some chopped carrots and celery to the skillet and it was even more delicious.
TEHEARA BAKER
[email protected]I'm not usually a fan of turnips, but this recipe changed my mind. The turnips were so flavorful and the bacon and potatoes were the perfect complement. I'll definitely be making this again.
Neesha Tamong
[email protected]This dish was a hit! The turnips and potatoes were perfectly cooked - tender but still held their shape. The bacon added a nice smoky flavor. I served it with a side of roasted Brussels sprouts and it was a delicious and healthy meal.