SKINNY BANANA BREAD
This delicious and moist banana bread is low in fat, high in vitamins, high in fiber, and all around good for you. A huge hit among my health conscious friends and family! Feel free to add chocolate chips, raisins, or other nuts.
Provided by Alena Natalia
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h20m
Yield 16
Number Of Ingredients 14
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease two 4x8-inch loaf pans.
- Combine flour, baking powder, cinnamon, baking soda, salt, and nutmeg in a bowl.
- Combine bananas, eggs, applesauce, brown sugar, flaxseed meal, milk, and vanilla extract in a large bowl and mix until well combined. Gradually add flour mixture to the banana mixture, stirring until uniform. Add walnuts and mix lightly just until evenly distributed. Pour batter evenly into the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 45 to 60 minutes.
- Remove loaves from oven and set aside to cool for 15 minutes. Remove loaves from pans and let cool about 5 minutes more before serving.
Nutrition Facts : Calories 127.2 calories, Carbohydrate 21.5 g, Cholesterol 20.6 mg, Fat 3.9 g, Fiber 3 g, Protein 3.6 g, SaturatedFat 0.5 g, Sodium 178.4 mg, Sugar 8.3 g
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CHIMA AZUBUIKE
[email protected]This recipe is a keeper! It's easy to make, delicious, and healthy. I've already made it twice and it's been a hit both times.
Ali Awas
[email protected]This banana bread is amazing! It's so moist and flavorful. I can't believe it's a healthier version. I'll definitely be making it again and again.
Salim Bashir
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's absolutely delicious. I love that it's a healthier version of banana bread, too.
SOHEL AHMED
[email protected]This is the best banana bread I've ever had! It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend it.
Nebir Rehman
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've even started using it as a base for other recipes, like muffins and pancakes.
Ahmed Omoyele
[email protected]This banana bread is delicious! It's not too sweet and has a wonderful texture. I'll definitely be making it again.
YKA KCMO
[email protected]I've made this recipe several times now and it's always a hit! My friends and family love it. It's the perfect combination of moist, flavorful, and healthy.
Mubarak sani
[email protected]This is my new favorite banana bread recipe! It's so easy to make and it always turns out perfect. I love that it's a healthier version, too.
Sudikchit Dhakal
[email protected]Just made this recipe and it turned out great! I used almond flour instead of coconut flour, and it still came out moist and delicious. My family loved it!
Md Nur Nabi
[email protected]This banana bread recipe is fantastic! It's moist and flavorful, and the coconut flour gives it a delicious nutty flavor. I also love that it's a healthier version of banana bread, with less sugar and butter.