SKINNY MINNY LEMON POPPY SEED BREAD (FRUIT LOOP BREAD)
very light and yummy!! the entire loaf is a little less than 800 calories. wow. my kids think it tastes and smells like fruit loops!
Provided by KristenErinM
Categories Quick Breads
Time 45m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- squeeze juice from 2 lemons (you should get 1/3 cup). use the rinds to get your zest.
- combine all ingredients and mix.
- bake in an 8 inches loaf pan sprayed with cooking spray for 30 minute at 350.
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Abid ur rehman
[email protected]This bread is delicious! I love the combination of lemon and poppy seeds. It's the perfect bread for breakfast or a snack.
Md Jakir
[email protected]I'm not sure what I did wrong, but my bread turned out really dense and gummy. I'm going to try again with a different recipe.
Agnes Khoza
[email protected]This bread is a bit too dry for my taste. I think I'll try adding some extra butter or oil next time.
Aaditya Shah
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's light and fluffy, with a perfect balance of lemon and poppy seeds.
FAXELS
[email protected]This bread is so easy to make and it tastes amazing! I've already made it twice and I'm sure I'll be making it again soon.
byeol mi kim
[email protected]I've made this bread several times and it's always a hit. It's the perfect bread for a potluck or brunch.
Parvin Akhtar
[email protected]I'm not a big fan of lemon poppy seed bread, but this recipe changed my mind. The bread is moist and flavorful, with a perfect balance of lemon and poppy seeds.
Brenda Green
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids loved helping me mix the ingredients and pour the batter into the pan.
Willy Dos Santos Carvalho
[email protected]I made this bread for my kids and they loved it! They especially liked the fruit loops.
Miriam Mreku
[email protected]This bread is a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Shihab Hossain
[email protected]I've tried this recipe several times and I've never been disappointed. The bread is always light and fluffy, with a perfect balance of lemon and poppy seeds.
Tamilore Sonusi
[email protected]This recipe is a great way to use up leftover fruit loops. The bread is moist and flavorful, and the fruit loops add a fun pop of color and flavor.
Hani Y tube
[email protected]I followed the recipe exactly and the bread turned out dry and crumbly. I'm not sure what went wrong.
Mandah Jox
[email protected]This bread is so easy to make and it tastes amazing! I've made it several times now and it's always a crowd-pleaser.
Nothando Nyathi
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it, even the people who don't usually like lemon poppy seed bread.
RjjR ENTERTAINMENT
[email protected]This recipe is a winner! The bread turned out moist and flavorful, with a perfect balance of lemon and poppy seeds. I didn't have any trouble making it, and I'm not much of a baker.