SKY HIGH BISCUITS
Make and share this Sky High Biscuits recipe from Food.com.
Provided by Divinemom5
Categories Breads
Time 25m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In bowl,combine dry ingredients.
- Cut in butter til mix resembles small peas.
- Add egg and milk,stirring quickly and briefly.
- Knead lightly on floured board.
- Roll or pat gently to 1 inch thickness.
- Cut into 1-2 inch biscuits.
- Place on greased cookie sheet.
- Bake at 450 degrees for 12-15 minutes .
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Angelique Heynes
[email protected]These biscuits were a bit too dry for my taste, but they were still good. I'll try adding some more butter next time.
Bhella Dy
[email protected]These biscuits were amazing! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.
Lucy W Njogu
[email protected]I tried making these biscuits, but they didn't turn out very well. I think I overmixed the dough.
Polash Mia
[email protected]These biscuits were delicious! I made them for my family and they loved them. They were so fluffy and moist.
Yolanda Ngcobo
[email protected]I tried making these biscuits and they turned out really dense. I'm not sure what I did wrong.
MM MM
[email protected]These were the best biscuits I've ever had! They were so light and fluffy, and the flavor was amazing. I will definitely be making these again and again.
tiktoke 1
[email protected]These biscuits were so easy to make and they turned out so well! I'm definitely going to be making these again.
Abuhurairah Jamal
[email protected]I'm not a huge fan of biscuits, but these were pretty good. They were light and fluffy, and the flavor was good.
Doug L
[email protected]Meh.
Favour Okah
[email protected]These biscuits were amazing! I made them for a brunch party and they were a huge hit. Everyone loved them.
Rickia Washington
[email protected]These biscuits were a bit dry for my taste, but overall they were good. I'll try adding some more butter next time.
Triggered Insaan
[email protected]I've tried many biscuit recipes before, but these are by far the best. They're so simple to make and always come out perfect. My family loves them!
Alex decena
[email protected]These biscuits were a breeze to make and turned out absolutely delicious. They were light and fluffy on the inside, with a perfectly golden-brown exterior. I served them with butter and honey, and they were the perfect comfort food.