Easy to make and sooo good!
Provided by slamtastic
Categories Main Dish Recipes Sandwich Recipes
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Pour the oil into a large skillet and heat over medium-high heat. Place the eggplant slices in the heated pan and cook without moving until golden brown, about 4 minutes. Flip the eggplant and continue to cook until golden brown on the other side. Remove from heat.
- Mix together the mayonnaise and garlic in a small bowl.
- Lay the toasted rolls out, cut side up. Place the cooked eggplant on the bottom half of each roll. Layer the eggplant with fresh basil leaves and crumbled feta. Spread the garlic mayo very lightly over the cut side of the top each toasted roll. Place the tops on the prepared sandwich.
Nutrition Facts : Calories 292.6 calories, Carbohydrate 34.3 g, Cholesterol 34.7 mg, Fat 13.8 g, Fiber 6 g, Protein 11.5 g, SaturatedFat 6.7 g, Sodium 701.8 mg, Sugar 5.8 g
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Nura Fatehi
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to enjoy eggplant.
M0hammad waqas Waqas
[email protected]This sandwich is perfect for a quick and easy lunch. It's also a great way to use up leftover eggplant.
Candace Worrell
[email protected]I can't believe how easy this recipe was to make. It's definitely a keeper!
Creater Bright
[email protected]This is my new favorite eggplant recipe! It's so flavorful and delicious.
Ronny Wang
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
CYLAS 7
[email protected]This sandwich is a great way to get your daily dose of vegetables. It's also a delicious and satisfying meal.
Jazmynn Washington
[email protected]This sandwich is amazing! The eggplant is cooked to perfection and the flavors are out of this world. I will definitely be making this again and again.
Mohamen Jan
[email protected]I've made this sandwich several times now and it's always a hit. It's a great recipe for a quick and easy lunch or dinner.
Loise Githinji
[email protected]This sandwich is delicious! The eggplant is cooked perfectly and the flavors are amazing.
Mehnek rayman Sahel
[email protected]I made this sandwich for my family and they all loved it. It's a great recipe for a quick and easy meal.
Bikash Poudel
[email protected]This sandwich is a great way to use up leftover eggplant. It's also a healthy and delicious meal.
Shafi Ibna Jakir
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit.
Yetunde Falomo
[email protected]This sandwich is amazing! The eggplant is cooked perfectly and the flavors are out of this world. I highly recommend this recipe.
Oyindamola Olushola
[email protected]I made this sandwich for lunch today and it was delicious! The eggplant was tender and flavorful, and the combination of flavors was perfect. I will definitely be making this again.
Tasin Mollha
[email protected]This eggplant sandwich was a total hit! The flavors were amazing and the eggplant was cooked to perfection. I will definitely be making this again.