Make and share this Slow Cooked Beef Roast and Vegetables With Horseradish Gravy recipe from Food.com.
Provided by carolinafan
Categories Roast Beef
Time 9h25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- With tip of knife, make cuts in top of beef roast; insert garlic slivers. Spread beef with 1 tablespoon of the horseradish. Sprinkle with 1/2 teaspoon of the gravy mix. Place beef in 3-1/2 to 4-quart slow cooker. Arrange carrots around beef. Top with potatoes and celery.
- In small bowl, combine 1/2 cup water, remaining gravy mix, salt and pepper; mix until well blended. Pour over vegetables.
- Cover; cook on Low setting 8 to 9 hours.
- Just before serving, remove beef and vegetables from slow cooker; place on serving platter and cover to keep warm.
- In medium saucepan, combine cornstarch, 3 tablespoons water and remaining 2 tablespoons horseradish; blend well.
- Pour juices from slow cooker into cornstarch mixture; mix well. Bring to a boil over medium-high heat, stirring constantly.
- Cut beef into slices. Serve beef with vegetables and gravy.
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Sawan Raiz
[email protected]This is my favorite beef roast recipe. It's easy to make and always turns out perfect.
Lolitha Luna
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Morgan Roquemore
[email protected]I'm not a big fan of beef roast, but this recipe changed my mind. The beef was tender and flavorful, and the gravy was amazing.
Chadnan Bhatti
[email protected]This is a great recipe for a special occasion. The beef is impressive and the gravy is delicious.
Rakesh Jha
[email protected]I love this recipe! The beef is always tender and juicy, and the gravy is to die for.
Brian Sessoms
[email protected]This recipe is easy to follow and the results are amazing. The beef is so tender and the gravy is perfect.
Nimra Nimra
[email protected]I've made this recipe several times and it's always turned out great. The beef is always tender and flavorful, and the gravy is delicious.
Mahad Khan
[email protected]This is my go-to recipe for beef roast. It's always a hit with my family and friends.
Ahmad Ashraf
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the beef and the gravy.
Habaroo Kanoichi
[email protected]This recipe is a winner! The beef was fall-apart tender and the gravy was delicious. I served it over mashed potatoes and it was a hit with the whole family.
Isaiah Asamoah
[email protected]5 stars! This recipe is amazing. The beef was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Md Bayzid
[email protected]This dish was easy to make and very tasty. The beef was tender and the gravy was flavorful. I would definitely recommend this recipe.
Ebenezer Boakye
[email protected]I followed the recipe exactly, and the roast turned out perfectly. The meat was tender and flavorful, and the vegetables were cooked to perfection.
Ebon Khan
[email protected]This recipe is a keeper! The beef was so tender, and the horseradish gravy was delicious. I will definitely be making this again.
Chinedu Daniel
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The beef is always tender and juicy, and the vegetables are perfectly cooked.
Miqbal Haider
[email protected]This beef roast is fall-apart tender and flavorful, and the horseradish gravy is the perfect complement. I served it over mashed potatoes and green beans, and it was a hit with the whole family.