SLOW-COOKED HOISIN POT ROAST
One day my husband commented that he loves plums and meat. The next time I put a roast in the slow cooker, I added some plums. He was onto something! -Jackie Cole, Dunnellon, Florida
Provided by Taste of Home
Categories Dinner
Time 8h20m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Place onion in a 5-qt. slow cooker. Cut roast in half. In a large skillet, heat oil over medium-high heat; brown meat. Transfer meat to slow cooker. Combine water and hoisin sauce; pour over meat. Top with plums. Cook, covered, on low until meat is tender, 8-10 hours. If desired, skim fat.
Nutrition Facts : Calories 389 calories, Fat 20g fat (7g saturated fat), Cholesterol 119mg cholesterol, Sodium 488mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 37g protein.
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Graham Ohara
[email protected]This is my favorite pot roast recipe. It's so easy to make, and it always turns out perfect. The beef is always tender and flavorful, and the sauce is delicious. I like to serve it with rice or noodles.
Rohan Khadka
[email protected]I've made this pot roast several times, and it's always a hit. The meat is always tender and juicy, and the sauce is amazing. I like to serve it with mashed potatoes and roasted vegetables.
Alikamboh
[email protected]This pot roast is so easy to make, and it's always delicious. I love that I can just throw everything in the slow cooker and forget about it. It's perfect for a busy weeknight meal.
Abena Owusuaa
[email protected]I love this recipe! It's so versatile. I've made it with different cuts of beef, and it's always turned out great. I also like to experiment with different vegetables. This is a recipe that I'll keep coming back to.
Zameer Ahmed
[email protected]This is my favorite pot roast recipe. It's so easy to make, and it always turns out perfect. The beef is always tender and flavorful, and the sauce is delicious. I like to serve it with rice or noodles.
Rabil malik
[email protected]I've made this pot roast several times, and it's always a hit. The meat is always tender and juicy, and the sauce is amazing. I like to serve it with mashed potatoes and roasted vegetables.
Jane Keisha
[email protected]This pot roast is so easy to make, and it's always delicious. I love that I can just throw everything in the slow cooker and forget about it. It's perfect for a busy weeknight meal.
Magar Peshal
[email protected]I made this pot roast for a party, and it was a huge hit! Everyone loved it. I even had people asking for the recipe.
Raymond Smith
[email protected]This is the best pot roast I've ever had! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again and again.
Dhiraj Gupta
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover beef roast, too.
Fuyad Khan
[email protected]This pot roast is so easy to make, and it's perfect for a busy weeknight meal. I just throw everything in the slow cooker in the morning, and dinner is ready when I get home from work.
Linda Newell
[email protected]I was skeptical about using hoisin sauce in a pot roast, but I'm so glad I tried it. The sauce was incredible, and it really elevated the dish. I'll definitely be making this again.
Maya Weatherspoon
[email protected]This is my go-to pot roast recipe. It's always a crowd-pleaser. I've made it for potlucks, family gatherings, and even date nights. It's that good!
Javier Ozuna
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The beef is always tender and juicy, and the sauce is amazing. I like to serve it with rice or noodles.
George Khulekani
[email protected]This pot roast was fall-apart tender and packed with flavor! The hoisin sauce added a delicious sweet and savory glaze to the beef. I served it over mashed potatoes and roasted vegetables, and it was a hit with my family.