Melt-in-your-mouth fall meal! You must give this recipe a try!
Provided by lknrn
Categories Main Dish Recipes Beef Pot Roast Recipes
Time P1DT8h20m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk apple cider, brown sugar, ground cloves, whole cloves, pepper, ginger, and cinnamon together in a bowl; pour into a resealable plastic bag. Add the roast, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 24 to 48 hours.
- Stir carrots, potatoes, marinade, and beef together in a slow cooker.
- Cook roast in the slow cooker set to Low until meat is cooked through and tender, 8 hours.
- Transfer 3 cups of the cider broth from the slow cooker to a saucepan. Whisk quick-mixing flour into cider broth; simmer until gravy thickens, about 5 minutes. Stir brown gravy mix, salt, and pepper into cider gravy.
- Set roast, carrots, and potatoes on a serving platter; pour cider gravy over the top.
Nutrition Facts : Calories 867.5 calories, Carbohydrate 141.5 g, Cholesterol 116.1 mg, Fat 10.8 g, Fiber 10.2 g, Protein 51.1 g, SaturatedFat 3.5 g, Sodium 310.9 mg, Sugar 67.5 g
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Puja Thakur
[email protected]Yum!
Mohammad Ansari
[email protected]Highly recommend!
Tiana Muex
[email protected]5 stars!
Desmond Ofosu
[email protected]This recipe is a keeper!
Silent Saibot
[email protected]Thanks for sharing this recipe!
Rene Esther Vigil
[email protected]I'm definitely going to make this dish again.
Mario Kaoru
[email protected]This recipe is a great way to use up leftover apple cider.
Kokobe Kassa
[email protected]I served the pot roast with mashed potatoes and green beans and it was a delicious meal.
M24 AKM
[email protected]I cooked the pot roast on low for 8 hours and it was perfect. The meat was so tender and juicy.
BEG BAHADUR DAMAI
[email protected]I added some chopped carrots and potatoes to the pot roast and it made a complete meal.
jess powell
[email protected]I didn't have any apple cider, so I used apple juice instead. It still turned out great!
TH3 BLACKGHOST 21
[email protected]I made this dish exactly as the recipe said, and it turned out perfectly. The beef was so tender it fell apart when I touched it with a fork.
Hamza Mohammad
[email protected]This recipe is so easy to make. I just threw all the ingredients in my slow cooker and let it do its thing. When I came home from work, dinner was ready!
Jade Payne
[email protected]I'm not a big fan of pot roast, but my husband is. He said this is the best pot roast he's ever had, so I guess I'll have to give it another try.
Peyton byrd
[email protected]I've tried many pot roast recipes, but this one is by far the best. The apple cider gives the meat a really nice tangy flavor.
ingsho boss
[email protected]I made this dish for a potluck and it was a hit! Everyone raved about how tender and flavorful the beef was.
Imran Musa009
[email protected]This recipe is a lifesaver! My family loved the pot roast, and the house smelled amazing while it was cooking.