Who needs a bun? These barbecue bacon cheeseburger meatballs simmer away in the slow cooker while you get the rest of your party prepped, then team up with pickles for a pretty presentation.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 3h30m
Yield 12
Number Of Ingredients 12
Steps:
- Spray 3 1/2- or 4-quart slow cooker with cooking spray.
- In large bowl, mix beef, bacon, bread crumbs, onion, milk, egg, honey, grill seasoning and salt. Shape into about 24 (1 1/2-inch) meatballs; tuck one piece of cheese in center of each meatball, and seal completely. Add meatballs to slow cooker. Add barbeque sauce, and gently turn to coat.
- Cover; cook on Low heat setting 3 to 4 hours or until meatballs are thoroughly cooked (165°F); stir. Thread pickle slices on cocktail picks, and serve with meatballs.
Nutrition Facts : Calories 210, Carbohydrate 24 g, Cholesterol 45 mg, Fat 1, Fiber 0 g, Protein 10 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 17 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdullah Zulfiqar
[email protected]I love these meatballs! They're so moist and flavorful. I always make a double batch so I have leftovers for lunch the next day.
Shadia Afrin shathi
[email protected]These meatballs are a great way to use up leftover ground beef. They're also really easy to make, which is a bonus.
Jill
[email protected]I've been making these meatballs for years and they're always a hit. They're perfect for a party or a weeknight meal.
Cahaya Hapsah
[email protected]I made these meatballs for my family and they loved them! They were so easy to make and they tasted amazing.
Ashley Baker
[email protected]These meatballs were good, but not great. I think I'll try a different recipe next time.
Superstar Fitzgerald
[email protected]I'm not sure what I did wrong, but my meatballs fell apart when I tried to cook them. I think I'll try a different recipe next time.
Faisal Urooj
[email protected]I followed the recipe exactly, but my meatballs turned out dry and overcooked. I'm not sure what went wrong.
Damsaz Kaloi
[email protected]These meatballs were a disappointment. They were bland and the sauce was watery.
Reedam Dong
[email protected]I wasn't a fan of these meatballs. The bacon was too greasy and the cheese was overpowering.
Empire Kennels (channe name Melissa Bowen)
[email protected]These meatballs were a little dry for my taste, but the flavor was good. I think I'll try them again with a different recipe.
Odunfa Oluwadamilola
[email protected]I've tried many slow cooker meatball recipes, but this one is by far the best. The meatballs are moist and flavorful and the sauce is perfect.
Dragbob
[email protected]These meatballs were easy to make and they tasted amazing. I will definitely be making them again.
Roshan ali khasKheli
[email protected]I made these meatballs for a potluck and they were a huge success. Everyone loved them and I got several requests for the recipe.
Hannah Keithley
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were moist and flavorful and the sauce was delicious.
Demevu Royal
[email protected]These meatballs were delicious! The bacon and cheese gave them a great flavor and they were cooked perfectly in the slow cooker.
Sasandi Amarathung
[email protected]I've made these meatballs several times now and they always turn out great. They're perfect for a party or a weeknight meal.
Yuliia Yeromina
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them.